Welcome to BISCUITS CAFE Biscuits Cafe specializes in tasty omelettes, homemade biscuits and gravy, soups, salads and gourmet hamburgers. Our success comes from our commitment to excellence and how we treat our customers and employees. [read more]
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Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yogurt. [read more]
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A dine-in cocktail bar and lounge, located in Saigon Kitchen, Surprise AZ [read more]
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For many years, Seoul BBQ & Sushi has offered some of the most authentic, mouthwatering, and exceptionally crafted Korean dishes and sushi. Our adherence to quality at Seoul BBQ & Sushi has never wavered. We use only the highest quality ingredients and freshest meats around. That’s why our food is so savory, fresh, and one-of-a-kind. [read more]
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An Italian deli, bakery, and market in one. We specialize in hot and cold food catering, including Antipasto trays, homemade Italian sausage, lasagnas, meatballs, and more. We also carry a wide variety of Italian goods and novelties. [read more]
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Established in 2018. Japanese restaurant [read more]
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This is a walk in to order and pickup or drive-thru establishment mainly. There are a few small tables inside to eat at [read more]
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Rey opened Senor Taco in Fountain Hills to the same kind of accolades his father received on San Diego. Today the Cojita spirit thrives in the Arizona desert. In the thirteen Senor Taco restaurants located in the Phoenix area, diners are treated to the same family commitment to fresh ingredients and authentic homemade Mex that David Ruiz still delivers every day to a loyal San Diego following. Senor Taco offers the same authentic Mex, the same outstanding dishes, and signature salsa bar. All made fresh, every day. [read more]
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Max's Sports Bar was established in 1978, making it the west Valley area's first sports bar. With over 95 TVs located both inside and out on the patio we broadcast nearly every major sporting event from a variety of teams. From college basketball to professional baseball, you can catch your local AZ teams or out-of-state alma mater games all under one roof. We do off-track betting (OTB) and have a player's club that can earn you great rewards. If you're feeling hungry, Max's Sports Bar has a full restaurant menu complete with classic pub fare and American comfort foods. We serve a delicious choice rib-eye steak, half-pound burgers, sandwiches, homemade soups, and even a selection of desserts! Located on 6727 North 47th Ave in Glendale, AZ. Max's Sports Bar Community Guidelines Welcome to Max's Sports Bar Facebook Community [read more]
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CHAR Pizzeria Napoletana was started with a passion for traditional, Napoletana-style pizzas. The owners are from Naples, Italy and wanted to bring that authenticity to everyone. Our pizzas are made with '00' flour and San Marzano tomatoes, both imported from Italy. We use several different Italian cheeses but the main cheese is a fresh fior di latte mozzarella. We have a myriad of Italian meats to choose from like Prosciutto di Parma, which is a cured pork shoulder, imported from the Parma region of Italy. Not everyone can make it to Italy, so we will bring Italy to YOU! History Established in 2015. November 2015, We improve daily and take the opinions and suggestions from yelp reviews seriously and adapt accordingly. [read more]
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We are a family owned business that has been dedicated to using quality ingredients to make the best pastries in Arizona for over 10 years! [read more]
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Filling American breakfasts & standard diner food are served at this casual choice. [read more]
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A little subtlety goes a long way -- especially when it comes to baking Old-World desserts from scratch. Here at European Bakery and Cafe, we're masters of balance and delicacy. We don't over-sweeten and smother with confection. We don't over-complicate and saturate with fillers. We've seen that when you show up in the kitchen with creativity and quality ingredients, you don't need all the sugar and additives. You just need some friends to share in the delight. So come join us here at European Bakery and Cafe. Enjoy a scrumptious sandwich on fresh-baked artisanal bread or partake in the delicate flavors and textures of a French-inspired pastry. We can't wait to show you how delicious a little subtlety can be. [read more]
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Your meal is what you make it. Start with the freshest ingredients of your choice. Top them with signature flavors. Then watch us grill it up—Mongolian style—into a bowl that’s all yours. No matter what you’re craving, you’re always in control of your own, mouth-watering meal. [read more]
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Our chefs specialize in authentic and delicious Thai food. The staff at Tom Yum Thai Restaurant is devoted to serving customers mouthwatering dishes that feature the highest quality ingredients available. Fish of 3 Flavors, Massaman Stewed Beef and Ginger Fantasy are all prepared quickly and delivered to you right away. Tom Yum Thai Restaurant uses only the freshest ingredients around, ensuring that every dish is of the highest possible quality. Not sure what you're in the mood for? Try one of our specialties including Crispy Noodle Seafood , Long Time No Sea, Fish 2 Ocean, Green Curry Fried Rice, and more. [read more]
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Buzzy bakery with a drive-thru serves classic & uncommon donuts, plus other baked treats & coffee. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Eat. Drink. Be Happy. The tenets of the Original Gastrobar. Great drinks, chef-inspired food, and awesome service in a comfortable atmosphere where you are encouraged to relax and hang out. With Bar Louie, no two bars are going to be exactly the same. We listen to our neighborhoods and let them shape us, not the other way around. That’s what makes Bar Louie special. No corners cut. No excuses. It’s not always the easiest way to do things, but it’s the right way. Because if you’re not going to give people something special, why bother at all? So whether you’re looking for good food, a refreshing cocktail, or just conversation, Bar Louie has you covered. [read more]
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Sports Bar, Darts, Pool Tables, Pin Ball, Mega Touch Large Outdoor Patio, Touch Tunes Juke Box Ping Pong [read more]
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The self-made chef, Waldemar Okula (Owner), uses his taste buds, imagination, and a touch of love to create home-cooked meals that are better than your own. While Waldemar prepares the meal, Malgorzata will provide you with endless entertainment and a loving atmosphere. You will have a memorable experience that will bring you back to your childhood days. If you don’t believe me try the goulash, stuffed cabbage, or kielbasa. Oh, but there is more than the great dinners try their soups! Just ask for a “shot of the soup,” if it tickles your taste buds- order the bowl. You will be impressed with the variation of culinary skills and his imagination. Try the special of the day or one of the wonderful sandwiches! Top ten reasons to go to A Touch Of European Cafe: Bring your own bottle (Wine or Beer) An oasis from the city Goulash Stuffed Cabbage Fresh Mozzarella sandwich Smoked Kielbasa Sandwich Sour Pickle Soup Bigos (Hunter Stew) Pierogi You will leave satisfied! [read more]
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Matt's Big Breakfast opened its doors in late October, 2004 on a quiet street corner in downtown Phoenix. The tiny red brick 800-square foot restaurant would grow to become one of the most popular in Arizona, with lines stretching out the door every day. Eight years later, MBB moved half a block north to a larger location, allowing us to serve our loyal regulars more comfortably. Despite our larger size, our menu, quality of food and friendly service remain the same as before - dedicated to providing you a best in class breakfast experience every time. [read more]
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Fresh dough. Artisanal ingredients. Inventive to classic. You decide. Blazing oven + dedicated pizza smith + 180 seconds = fast-fire’d perfection. Ok, we're gonna keep this quick. Because exceptional quality at crazy fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizza smith + 180 seconds = fast-fire’d, perfectly crisp perfection. Sound good? Enjoy the rest of your day. [read more]
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The Best Wings in the valley at the best prices. [read more]
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The Lounge is a Wine and Martini Bar that specializes in mixing great cocktails. We offer an assortment of wonderful appetizers from Grilled Pizza, Bruschetta, Fried Calamari and many more tasty treats. The Lounge offers a great cozy atmosphere to go out for a drink or socialize with your friends after a long day at work. Come on by and check us out! [read more]
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A great Mexican experience [read more]
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Beer and Wine Bar with live music and to go options. We feature 31 taps of independent craft beer and wine, packaged product to go, and live music Wednesday through Sunday + rotating food trucks throughout the week, when available. Men don't just drink beer and women don't just drink wine. We're here to break down those stereotypes that have been ingrained into our society as a whole. Come on in and let's chat about your palate and how we can further your education go craft beer and wine! [read more]
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Burritos, enchiladas & other traditional specialties offered in a straightforward eatery. [read more]
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Our Mexican food & grill offers dine-in, takeaway, or delivery services [read more]
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El Charrito is a family owned business consisting of the most desired Mexican dishes in the southwest. Here it's not just food, it's a cuisine. A blend of southern and northern Mexican dishes to bring you the best. An experience given without the travel. [read more]
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“Home Of The Half-Pound Burger” – Est. 2009 [read more]
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We source fresh, raw ingredients to serve our guests nutrient-rich meals that are satisfying and made-to-order at the drive-thru. Everything down to the type of oil used is considered for the impact on our guests’ health. Ingredients are sourced from the highest-quality partners possible, with an emphasis on local. We’ve doubled down on efficiency and vertically integrated our operations and distribution to offer our house-made salads and dressings fresher, faster, and more affordably. We’re radical about passing every cent of savings on to our customers while investing in our team members and communities. Come see us soon! [read more]
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This is a great place when you want Mexican food. Always fresh and tasty. Wait a tad long but they don't keep things under a lamp like Taco Bell. Only thing that I hate IMO is the menu has too many options. I hate deciding as it is! Also it would help non-Spanish speaking customers to have English next to Spanish words so I don't have to use google when ordering. Highly recommend this place One photo is my receipt. Not a bad total for three people's dinner. [read more]
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The Mexican restaurant was established in 2013, and is owned and operated by family [read more]
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To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. [read more]
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Osteria Mia is an Italian restaurant featuring wood fired pizza, hand made pasta, and other Italian specialties. We have an ever changing wine list featuring Italian varietals. We offer craft beer and cocktails as well with a full bar. We are a scratch kitchen, where everything is made fresh in house from our hand pulled mozzarella to our fresh made pastas. [read more]
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We welcome you to take a look at some of our wedding cake collections from our previous weddings, birthdays, and baby shower cakes. Cake tastings are offered by appointment where we can discuss the details of your cake. [read more]
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Longtime, cash-only counter-serve joint offering hot & cold Italian subs in a laid-back setting. [read more]
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Timó is a sophisticated wine bar that uses rustic cooking techniques and a wood oven to present the boldest of flavors and eclectic offerings. That means NO PROPANE and NO FRYERS – the way food was traditionally cooked. Since 2011, we have stayed committed to providing our guests with exceptional service and an inviting atmosphere. [read more]
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Billiards, karaoke & beer in an unpretentious, low-lit neighborhood watering hole. [read more]
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Trackside Sportsbar & Grill located along Gordon Way, Surprise, offer Dine-in, and takeout restaurant services. [read more]
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We provide the best BBQ in Arizona with dine-in, delivery and takeaway services [read more]
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Contemporary Vietnamese cafe with a bar serving a range of classic fare, from vermicelli to banh mi. [read more]
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Storefront restaurant serves traditional Chinese food plus family-style meals in a casual setting. [read more]
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Revolu, is a modern-day taqueria and bar. The name Revolu is an abbreviated name for a popular street in Tijuana Mexico, Av. Revolucion. Growing up in San Diego and being raised by Jeremiah's maternal grandparents, a lot of time was spent eating "street" food along the colorful street of Revolucion. The sights, sounds, smells and all of the delicious flavors are the inspiration for Revolu. The drink menu has been created to compliment the eclectic food menu, some offerings include; agua fresca, hand-crafted margaritas, majority of Mexican beers in bottle and on tap. A made-from-scratch food and drink menu is a commitment that the owners insist upon. [read more]
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Manuel’s Mexican Food restaurants were established in 1964 at 32nd Street and Indian School Road by Manuel and Alice Salazar. Our desire to serve the community with a friendly atmosphere and to serve our guests with the finest in Mexican food still holds true today as much as it did the first day we opened our doors. As our family grew so did the amount of restaurants. Today, all of the restaurants are owned and operated individually yet collectively by all members of the Salazar family. Manuel’s has received numerous awards for our quality food and we maintain that quality by preparing our food from scratch daily, just as we did in 1964. We hope you have a pleasant experience with us and give us the opportunity to serve you again. Gracias, The Salazar Family [read more]
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Family Style Mexican Restaurant and Cafe [read more]
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Artisanal local food & craft beers, wines & spirits served in a warm neighborhood bar venue. [read more]
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We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]
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At Island Teriyaki, we focus on finest teriyaki rice bowl well and served quickly. We served fast (timely) food but not fast (junk) food. Our meat was trimmed and marinated in own kitchen, not in factory. We grilled meat everyday and all day, not just heated. Enjoy the Arizona's finest teriyaki rice bowl at ISLAND TERIYAKI Best ingredients : Low fat : No MSG : Healthy & Fast [read more]
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An Italian deli, bakery, and market in one. We specialize in hot and cold food catering, including Antipasto trays, homemade Italian sausage, lasagnas, meatballs, and more. We also carry a wide variety of Italian goods and novelties. [read more]
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Our Wings are what we are known for!. Sports Grill offers a menu from the "Best Wings" to Burgers and Sandwiches. 22 HD Flat screens with all the major sports packages: NFL Sunday Ticket- SEC Network, Big 10 Network, PAC-12 Network, NHL Center Ice, Fox Sports Net (Nationwide Fox Stations) - MLB Extra Innings, and ESPN College Extra [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Hey all! My name is Tatum. I am a home baker, registered through the state of Arizona under the Cottage Food Program. [read more]
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Bobbie's Café is a family-owned and operated restaurant. We have served the best breakfast, lunch, and dinner in town for more than 20 years. Plating up everything from comfort food such as biscuits and gravy as well as unique dishes such as our sea bass with asparagus and lemon butter sauce. We take pride in our quality & service. Our motto is "One bite and we gotcha!". All of our sauces are made without MSG and we accommodate any special dietary need. Everything at Bobbie's is homemade, from our home fries to our tomato sauce, gravy, meatloaf, and dinner rolls. Come enjoy our great American cuisine. [read more]
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Enjoy our fresh baked wholesome cookies, and be sure to haveenough on hand to share. Our cookies are made from really goodstuff: Whole rolled oats, sweet creamery butter, and cage free eggsare at the heart of all of our recipes! No preservatives, nothing youcan't pronounce. 0 trans fats!These hardy dunkable cookies are available in standard quantitiesof 6, 12, 24 or any additional dozen quantities. A custom engravedcrate is available in 1 or 2 dozen quantities.(And who wouldn't love a personalized crate of cookies!) Live Simply...Love Deeply...Eat Cookies! We Serve More Than Just Cookies… We also offer Ice Cream Sundaes, Coffee Hot or Iced, ItalianSoda, Lemonade, Herbal Tea and more! [read more]
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Hurricane Grill & Wings strives to bring you a remarkable experience and maintain a unique sense of family and camaraderie with our employees, guests, and neighbors. We are committed to quality, value and total guest satisfaction. We use all natural chicken, premium fresh beef that is certified Angus and our produce is sourced directly from premium growers. At each restaurant we want to be a valuable member and advocate of that community. That's why it's required of our restaurants to continually work to support community-based programs and efforts through active participation, fundraisers, sponsorships, and much more. At every restaurant, the welfare of our employees, guests, and community members will always be an essential part of who we are. Our cooking oils contain no trans fats and a percentage of the oil is recycled into the making of bio-diesel fuel. [read more]
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Custom Cookies & Cakes made in Phoenix Helping you Celebrate Life's Special Moments [read more]
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At Casa De Falafel we serve the most delicious Mediterranean food. Falafel is our special dish and people are crazy for it. We have an open kitchen system which means you see how your food is being cooked and handled. You have the choice to whether try our signature sandwich or pick your own toppings. History Established in 2016. The restaurant is new, we barely opened on 5/22/16. Gladly, the number of costumers is increasing everyday because of our delicious food and our magnificent service. [read more]
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Sylvia's offers Great Off the Grill Mexican Food with a variety of Sonoran flavors to tickle your taste buds. Great Pork Green Chile, Big Carne Asada Burritos. Sylvia offers a Free Chip and Salsa Bar! [read more]
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