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To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. [read more]
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Favorite Taco spot that will tickle your taste bud [read more]
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This unpretentious watering hole features a menu of comfort classics, plus many TVs & poker events. [read more]
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Tala bakery specializes in making international cookies and traditional Persian cookies and bread. Our professional bakers have used fresh ingredients to create handmade and high-quality products for our beloved Phoenix citizens. [read more]
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20 years of Family Tradition European Specialty Cakes French Inspired Pastries Artisan Breads ( baked daily from scratch! ) Coffee from 100% Arabica Beans [read more]
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Fresh pasta, pizza, steak, fish, sandwich soup/salad, dessert [read more]
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Welcome to Ray's Pizza, a true Glendale, AZ pizza gem! A favorite among locals, we are a -over-the-counter pizzeria, serving great food and drinks. Stop by and check us out, we have a little something for everyone's taste. Naturally, our pizzas are our staple, and we serve them fresh and straight out of the oven. We have them in Neapolitan thin crust, Sicilian thick crust, and a variety of specialty pies. We serve pizza by the slice, too! However, if you are looking for something a bit different, we also serve salads, wings, calzones, sandwiches, hot plates, and much more. Head to our full menu and see what catches your eye. All of our food is made fresh to order, so we hope you'll find something you'll enjoy. No matter what you decide on, it will be our pleasure to have you with us. We look forward to serving you. If you are unable to come by, remember that you can always order online on Slice. We do both delivery and pickups through an easy ordering process. [read more]
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Smallcakes Cupcakery and Creamery specializes in freshly baked gourmet cupcakes, as well as seasonal and featured flavors presented in a signature pink box. After appearances on the Food Network’s “Cupcake Wars” seasons one, two, and seven, as well as on the hit daytime talk show “The View,” Smallcakes became well known and desired across the nation. Many celebrities have had Smallcakes cupcakes at their events and weddings. USA TODAY listed Smallcakes as one of the Top Ten Cupcake Places to try in the country. Smallcakes believes in its slogan of “Maybe a Cupcake Will Help!” and has been growing their neighborhood cupcakery across the world. We stand by our mission statement of “using creative flavors, quality ingredients, and friendly service to provide the finest cupcake experience worthy of returning and recommending.” [read more]
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Chili's Grill & Bar is an American casual dining restaurant chain. The company was founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International. [read more]
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Cajun Seafood Enjoy the very best delicacies and high-quality seafood delights. [read more]
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We specialize in custom wedding and party cakes, chocolate fountains and candy buffets. Turn your special day into an extraordinary memory! [read more]
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Loving Hut was created with a vision that all beings could live in peace, love and harmony with each other and the planet. Loving Hut chain restaurants are newly opening around the world. It is an invitation to gourmet cuisine made with wholesome vegan ingredients, offering an accessible starting point for those making the noble transition to a plant-based diet. Loving Hut is currently the fastest growing International vegan fast food chain in the world with branches in Milpitas, Palo Alto and San Francisco. Internationally, branches are currently open in Formosa (Taiwan), Au Lac (Vietnam), Singapore, Indonesia, Tokyo and Hong Kong. More branches will be opening in various locations all around the world in the coming months. [read more]
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Specialties Yusef's has been in the valley for over 30 years! We specialize in authentic middle eastern/european/mediterranean cuisine. Our entire menu is made from scratch. We have some of the best hummos, falafel, taziki, baba ganouj, and tabouli in town! We take pride in our menu and make sure our taste stands out from the rest. Please feel free to stop by and give us a chance. You will not be disappointed! History Established in 1987. We have been around for 30+ years. I am the current owner that took over the business around 12 years ago. We maintained our home made recipes and added some of our own. I changed our service and made sure to provide a friendly and fun atmosphere! Meet the Business Owner Business owner information Jim K. Business Owner My name is Jim Khnanisho and I am the current owner of Yusef's. I have been managed resturants for over 20 years and love putting a smile on people's faces. It was always a dream of mine to have my own business and when I stumbled upon Yusef's I knew it was a perfect fit. The menu is unlike any in Arizona and reminded me a lot of what I was accustomed to in the east coast. It never gets old hearing my customers compliments on how my menu is the best in town! [read more]
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Bánh Mì Bistro is an independent Vietnamese eatery, conceived by husband-and-wife team John Le and Ha Nguyen. After helping run the family business (Little Saigon Restaurant in Old Town Glendale) for several years, they decided to open up their very own fast-casual food venture in late 2014. Since then, they’ve been serving the Phoenix area their classic and modern takes on the iconic bánh mì sandwich (awarded Best Banh Mi by Phoenix Magazine), as well as other staple Vietnamese dishes and specialty drinks. In keeping with tradition, all meats — including our homemade liver pâté and BBQ pork — are cured and marinated in-house. Everything is prepared fresh with natural ingredients & vegetables, and our bread is locally-baked and delivered daily! Using family recipes but with a fresh culinary take, Banh Mi Bistro is committed to serving authentic Vietnamese food that’s fast, fresh, and full of flavor — all at a reasonable price! [read more]
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Chef Peter's Bistro mission is to enrich the lives of our guests, our employees, the community and owners. We do this through superior quality food and beverages, legendary customer service, sales growth, cost controls and treating our employees like family. We believe that our employees are one of our most important resources and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time [read more]
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Since 2015, Desert Rose Pizza & Gastropub has been bringing good times and great food to Glendale. Beginning with breakfast, we're serving up a full menu of flavorful, made-from-scratch meals. From pepperoni pizza to steak, we only use fresh, locally-sourced ingredients -- and you can taste the difference in every bite. Plus, with a wide selection of local and imported beers and wines, we're helping make every celebration even more special. So whether you're watching your favorite team all season long or bringing your dog to the patio, we'll always make you feel at home. History Established in 2015. Owners of GasLight Inn & OTG Wine & Beer Bar in Down Town Glendale were tired of traveling to the East side to find a decent non chain restaurant so they decided to open their own. Very centrally locate 4 miles from the Pro Football & Hockey off Grand [read more]
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Serving great Pizza, Wings & Italian Food since 1979. Family dining area with a seperate bar area with a full bar menu. Pool tables and great happy hour specials everyday. [read more]
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Whether you are planning an event in the near or far future, we have a large dessert and cake menu that we think you will love! You are free to order what you like for your event. Book a tasting and let's meet at our open kitchen bakery! We will talk about your ideas while you taste our yummy desserts/cakes. [read more]
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We pride ourselves on offering authentic Italian dishes using only the finest, freshest, highest quality ingredients, and serving them up with excellent customer service. When you walk into any of our four Phoenix area locations, you can expect a superior dining experience. [read more]
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We're here to Serve Individuality using only the freshest and most diverse ingredients to create unlimited possibilities on custom pizzas. Because great pizza doesn't have to equal boring pizza. [read more]
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A Neighborhood hangout & nostalgic Michigander gathering place. Serving Detroit style Pizza & many Michigan offerings. Kind of bar & grill & pizza & sports. [read more]
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At Carlos O'Brien's you will find awesome Mexican food made from high quality, fresh, local ingredients. Our team begins every day bright and early slicing fresh vegetables, turning the best avocados into our famous guacamole, slowly simmering our signature sauces... and when our customers come to enjoy the delicious results, they can be sure of excellent service in a and casual setting History Established in 1978. Our mission is to be our customers' favorite place to eat. Since 1978, with the same local ownership, the Carlos O'Brien's team is always working hard to achieve this goal. From our first location in a modest strip mall in downtown Phoenix, our customers could not get enough. Diners waited in lines for seats and parking spaces and came from all parts of Arizona. Not being satisfied with keeping people waiting, we found a much bigger location just a few miles north on 12th Street and Northern Avenue. And since, we opened two more locations around the valley. [read more]
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Specialties Our business specializes in customer service, great food, great quality, and the best tacos on the west side. Come join us for some authentic family-made tacos. 15% off on taco Tuesday, 15% off to all 55 and older, 20% off to all veterans and active military, first responders, teachers, city-state and county workers bring your IDs. History Established in 2017. Family business with a vision for great service and atmosphere. We take pride in our recipes and the quality of food we prepare from our family to yours. [read more]
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My family is not Italian but we are Brooklyn bred. This is my take on what Italian should be and I know my dad, Paul, would be proud. Located in historic downtown Litchfield Park, the town dad migrated us to many years ago. Welcome to the Mahoney family. [read more]
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From BBQ to two-stepping, we’ve got everything for the foodie in you to the nightlife lover. Choose from a wide selection of house marinated and smoked meat to our hand-crafted signature cocktails and a variety of beer and wine. After you finish your pulled pork sandwich and homemade mac n’ cheese, join us on the dance floor for daily specials all week long. [read more]
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"Bringing people together through food and compassion" Picazzo's mission is to provide the highest quality ingredients balanced with value, by sourcing products that are, when available, either organic, non-GMO, processed without the use of nitrates/nitrites, hormones or antibiotics or locally sourced, as well as catering to allergy and dietary friendly profiles. Picazzo's will bring our guests and community together through food, using such ingredients, complimented with the most compassionate, personalized and professional service in the industry. We will be a staple in our community by supporting local vendors, volunteering, donating and pursuing community involvement. [read more]
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Sports-focused bar with an upbeat vibe offering games on TV plus karaoke, pool tables & happy hour [read more]
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We believe in one simple thing; delicious food at a reasonable price. Providing a high-quality product that is made fresh daily and affordable for people of all ages is important to us. We don’t think being a fast casual brand means you have to lower your standards for quality and fresh ingredients. Whether it’s one of our salads made with farm-fresh ingredients, a panini served on bread from a local bakery, our pasta, or one of our signature gourmet pizzas, the utmost care is put into crafting the perfect made-from-scratch meal that anyone in the neighborhood can enjoy. Also, we’ve carefully selected a variety of red and white wines along with several local beers to complement our menu items. With our commitment to providing fresh, flavorful food and employing friendly staff, we strive to bring people together for a meal that feels home-made in a warm and casual atmosphere. [read more]
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Sports pub for game-watching, off-track betting & karaoke, plus a hearty menu of ribs & burgers. [read more]
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Artisanal local food & craft beers, wines & spirits served in a warm neighborhood bar venue. [read more]
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Most friendly bar in town. Drink, Veteran, & Food specials daily! :) karaoke 7 nights a week! [read more]
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Our Food Is Fresh… Nothing Has Been Frozen Our initial idea for a richly flavored menu was that our recipes would be made fresh every day. And, that our meats or other food groups would ‘only’ be fresh and never frozen. As we were to find out, this concept is more easily attainable in a traditional sit-down restaurant. Our model, requested by the owner, called for a drive-thru format where a totally fresh menu would be provided for a fast-food restaurant and Phoenicians on the go. The difficulty with serving fresh food in a fast-food delivery style is timing. In a regular restaurant, the food is ordered and the chef or cook puts the meats on the grill or flat top. When it’s done, it is served to the customer. However, in fast food, the traffic speeds have to be anticipated and cooked just ahead of the customer driving through the drive-up lane. Our Brushfire staff, led by Sione Saenz, was able to unlock the secrets of timing and stay committed to providing fresh, never frozen fast food to our customers that really tastes good. [read more]
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At NakedQ, we want you to feel like you’re at home, wherever home is. That’s why our mission is to give you the freedom to eat the BBQ you love. Rewind back before the birth of NakedQ, Pitboss Oren traveled all over the country & ate a lot of BBQ. While he enjoyed every bite, he also learned that it means something different depending on where you’re from: In the Carolinas, it’s not BBQ unless there’s pork and a vinegary sauce. In Memphis, you better be craving ribs. If you’re from St. Louis or Kansas City, you’re going to be expecting a tomatoey sauce. Texas BBQ is all about the beef brisket. Oren took all of these BBQ experiences from across the country and created NakedQ, where we rub, smoke and serve our meats naked (without sauce) like pork, ribs, brisket, links, turkey, and chicken with our tried and true recipes. From our North Carolina-style vinegar sauce to South Carolina mustard sauce to traditional sweet or spicy sauces you can choose to enjoy it, the way you love it because BBQ is as American as apple pie (even though we prefer peach.) Eat Naked! [read more]
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Song Lynn Vietnamese Cuisine brings the authentic tastes of Vietnam right to the heart of Surprise. It's been that way since we opened our first restaurant in 2013. From stir fry dishes and pho to creative cocktails and desserts, there's something flavorful to try every time you stop by. Our family takes pride in every dish that leaves our kitchen, so it's no surprise that many people say eating with us reminds them of being back in Vietnam. Our welcoming staff puts you first from the minute you walk in, so join us for dinner or a drink, and make yourself at home. [read more]
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Easygoing spot serving beer & mixed drinks in a roomy setup with pool tables & casual eats. [read more]
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Custom Cookies & Cakes made in Phoenix Helping you Celebrate Life's Special Moments [read more]
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We take pride in our presentation of our food. All made with the finest ingredients and prepared with care. Our omelettes come out fluffy and hot until the last bite. We have great pancakes and Waffles. Our biscuit & gravy is made from scratch....and we have a variety of breakfast specials. Breakfast & Lunch are served anytime. So you can have it all. We look forward to seeing you. Eat and be happy. [read more]
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Doughnut and Bagel Shop with the best treats in the USA!! [read more]
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Our company provides a service of caffeinated drinks with nitrogen and a variety of crepes. We satisfy the necessity of the daily customer with limited time. History Established in 2018. Culture Mix Coffee is your local restaurant that specializes in serving coffee and crepes! Before opening our 1st restaurant location in Peoria (2021) we were showing our vibrant culture by selling coffee and crepes to the community at local events such as "Dog Days at the Garden" at Desert Botanical Garden, and Phoenix's art walk "First Fridays" and at "The World Bazaar & Phoenix Community Market". We love providing the local community with great tasting food with amazing customer service. We hope to see you soon! [read more]
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Specialties Our family owned and operated Caramba Mexican Food restaurants cook daily from scratch. No lard, no MSG. We use cholesterol free no trans fat canola oil. Our chicken is 100% fresh, never frozen. Only the leanest cuts of beef are used. We prepare all authentic Mexican dishes and salsas fresh daily. Low carb, low fat, vegetarian items are also available. Breakfast Burritos served all day as well as menudo. Mexican and domestic beers are served ice cold and our award winning " Best in Phoenix" margaritas are made with gold premium tequilas. We offer catering for all occasions, no matter how big or small.... from office meetings to weddings. Caramba voted "Best in Phoenix" and "Best Mexican Restaurant" by Hispanic Newpapers.... Where you will find the best Mexican food in a relaxing atmosphere for a great price!!! History Established in 1990. We opened our first location in downtown Glendale in 1990. Since then we have opened 4 more locations in Phoenix, Glendale, and Surprise. All locations are family owned and operated. Serving authentic Mexican dishes at a great value and establishing friendships with each and every customer has kept us in business for over 20 years! [read more]
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Hana Sushi is a small, family-run restaurant serving delicious sushi as well as a variety of other authentic Japanese favorites. Located on the northeast corner of Union Hills Drive & 7th Ave. It has been in business since the summer of 2004. Please note that our only internet presence is this Facebook page; we do not have a website. Also, this Hana Sushi is an ONLY location; we are not related to any other of the same or similar name. Thank you [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Pizza, Burgers & Beer. Escape daily grind with our friendly staff, handcrafted pizzas, fresh ground burgers and ice-cold beer! [read more]
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Comfort foods from the Indian subcontinent. * We use only halal meats and organic spices for our foods. * Catering for private parties, events and festivals. FounderChef Gorabhai’s specialty is Mughlai Barbeque at weddings and big events. History Established in 2010. We wanted to recreate the authentic tastes of comfort foods we grew up on in the Indian subcontinent. The founder-chef travelled, begged, burrowed and mastered recipes of wildly popular roadside joints, restaurants & weddings’ master-cooks. [read more]
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Great food with amazing taste, tested over time! [read more]
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Imagine a place where all day long people talk about ice cream, eat ice cream and even dream ice cream. That’s us. That’s Baskin-Robbins. Over 70 years ago, Burt Baskin and Irv Robbins had the crazy idea of offering 31 flavors of ice cream when everyone else was still selling vanilla, chocolate and strawberry. Burt and Irv were absolutely nuts about ice cream (Irv even had a swimming pool shaped like an ice cream cone). Their passion was contagious, and we like to think our 1400+ flavors have made the world a more flavorful place since we opened for business in 1945. [read more]
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Family-owned and operated since 1998!! Our family cooks for yours. During these difficult times, we offer take-out for our customers. We are also available for delivery! [read more]
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Family Style Mexican Restaurant and Cafe [read more]
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If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels where meant to be and all of them are hand roll boiled and baked bagels daily. We serve breakfast and lunch everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too. The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available [read more]
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Spacious, easygoing game-day spot with pool tables serving typical bar fare, cocktails & draft beer. [read more]
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Established in 2001. family-owned and family-run restaurant since 2001 serving only the freshest Italian food [read more]
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We pride ourselves on our food and service. Our food is 100% fresh, not frozen or microwaved! All food is made to order. Our tortillas are handmade, fries are hand-cut, burger patties are handmade and our salsa is made in house along with our dipping sauces. We use only fresh ingredients! We promise youâll to be very happy! We may be a small bar but we have a huge heart! History Established in 1960. Best Dive Bar in Valley-20 years running Coop's Bar & Grill is the place for everyone. We're home to great food, service, and fun at affordable prices. Come visit the best Dive Bar in the Metro Phoenix area! As of Oct 2, 2020 Coops is under new Ownership and Management. All Fresh Food, no frozen or microwaved food. [read more]
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Modern, minimalist restaurant offering a mix of classic & contemporary Chinese meals. [read more]
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Chinese restaurant with dine-in and takeaway options [read more]
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Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yoghurt. [read more]
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You want a good meal at a good price? You'll find it here! We have two great locations located in Surprise and Peoria Arizona. Dine indoors or outside under our cool, covered patios. You want a sports bar where you can go and get your darts or Golden Tee game on with your friends? We've got you covered! Maybe you want to party on the weekend till the night is through - you can do it all here. We now have a digital jukebox and a pool table in Peoria as well! [read more]
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Nick DiLello - Owner Nick started his career in the bridal industry opening retail stores across the Southwest. In 2001 he worked at a wedding venue as a General Manager in Las Vegas. He specialized in planning corporate events and designing wedding receptions. An entrepreneur at heart he then purchased a franchise for a national wedding publication in the Arizona market in 2002. For the past 18 years he has produced the second largest and ONLY locally owned and operated bridal planning event in Arizona. Customer service is his number one focus. While his career path has been varied the pride he shows in everything he does shines through. Opening Bottega Pizzeria Ristorante in 2017 combined his love for food and hospitality. Being born in Milano, Italy his Mom was the inspiration behind the stove and the secret to his passion for everything Italian. As an Owner of Bottega Pizzeria Ristorante, his plan is to make your visit the whole package: great food and a dining experience complete with heart. Buon Appetito! [read more]
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Inspired by the comfort and cuisine of a Brooklyn-style pizza parlor, Upper Crust Pizza & Patio Wine Bar is at 20235 N. Cave Creek Road, located at the southeast corner of Loop 101 and Cave Creek Road in Phoenix. The neighborhood restaurant features a tantalizing variety of homemade, made-to-order pizzas, calzone, pastas, antipasto and salads made of authentic, seasonal ingredients created with fresh produce. The restaurant is both family-friendly and adult oriented with comfortable separate seating areas for quick casual diners. Upper Crust Pizza & Patio Wine Bar is big on atmosphere with a hip interior vibe of corrugated metal and brick walls and a state-of-the-art audio visual system featuring 27 plasma TVs hung throughout the restaurant and bar for an entertaining culinary experience. Upper Crust also features a 21 and up lounge and wine bar. This space is reserved for those special kid free moments. We offer a full range of Wines by the glass and bottle as well as a full range of craft beers on tap and in the bottle. [read more]
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