Bobbie's Café is a family-owned and operated restaurant. We have served the best breakfast, lunch, and dinner in town for more than 20 years. Plating up everything from comfort food such as biscuits and gravy as well as unique dishes such as our sea bass with asparagus and lemon butter sauce. We take pride in our quality & service. Our motto is "One bite and we gotcha!". All of our sauces are made without MSG and we accommodate any special dietary need. Everything at Bobbie's is homemade, from our home fries to our tomato sauce, gravy, meatloaf, and dinner rolls. Come enjoy our great American cuisine. [read more]
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The Mexican restaurant was established in 2013, and is owned and operated by family [read more]
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Enjoy homestyle cooking at its Best! We serve all American breakfast, and specialize in Greek and Italian dishes. From omlets, country fried steaks, french toast, potatoe cakes, to Gyros, Kabobs and Pastas, homemade sauces and soups, just for a few! [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Products: Kansas City BBQ, BBQ Dinner Specials, American Cuisine, Appetizers, Soups, Salads, Sandwiches. Services: Build Your Own BBQ Platter, Catering Services, Private Parties Available, Outdoor Patio, TVs in Bar, We Float on the Lake! Patio Looks Over the Lake! Location Information: Floating Restaurant on Lake Pleasant, On Highway 74 and 87th Avenue. History Established in 2016. Dillon's Bayou at Pleasant Harbor, in Peoria, AZ, is the area's premier restaurant serving Peoria and surrounding areas. We offer appetizers, soups, salads, sandwiches, BBQ dinner specials and much more! For your next meal, visit Dillon's Bayou at Pleasant Harbor in Peoria. Meet the Business Owner Business owner information Rich and George D. Business Owner The Dillon's Restaurant concept began in 1998, when Co-Owner George Valverde approached Rich Dillon to partner together to bring reality to Valverde's vision. That vision has now produced 4 locations. [read more]
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Tropical Smoothie Cafe The Boulevard Surprise Pointe’s menu boasts bold, flavorful smoothies – like the Island Green® and Sunrise Sunset™ – with a healthy appeal, all made-to-order with quality ingredients. We find that real fruits, veggies and juices just taste better. Our toasted flatbreads, wraps, sandwiches, quesadillas and bowls are made to suit your tastes with quality meats, fresh produce and flavorful sauces, all with a bit of tropical fun! Stop by a cafe and enjoy a fun, relaxing atmosphere and unparalleled hospitality. Feeling pressed for time and craving convenience? Order ahead and skip the line with the Tropical Rewards app. Need to please a crowd? Place your group or catering order on our website. [read more]
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Sylvia's offers Great Off the Grill Mexican Food with a variety of Sonoran flavors to tickle your taste buds. Great Pork Green Chile, Big Carne Asada Burritos. Sylvia offers a Free Chip and Salsa Bar! [read more]
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We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]
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Kebabs, falafel & gyros round out the menu at this Greek fast-food restaurant with value meals. [read more]
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DILLON’S WILDEST LOCATION is located on Northern, 8 miles west of the 101, the Wildlife World Zoo & Aquarium allows you to dine with the sharks! That’s right! You’ll be eating beside a beautiful 60,000 gallon shark tank, or enjoying a vibrant flamingo exhibit on our patio. Whether you’re in the west valley for lunch, dinner, weddings, anniversaries, corporate outings or parties, Dillon’s at the Wildlife World Zoo and Aquarium can accommodate you. Be inventive and enjoy a new experience today. And, don’t worry, no entrance fee is required for dining with us! [read more]
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Regional chain outpost supplying standard Mexican meals in a colorful, family-friendly setting. [read more]
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We are a neighborhood sports bar that offers great, cheap drinks with daily specials, pool and dart leagues, Bowling or Golden Tee, TouchTunes Jukebox, Scratcher Tickets, and snacks for when you get hungry. We are open 7 days a week, from 6am - 2am. [read more]
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Valle Luna is an old-fashioned family-owned-and-operated business that proudly observes the Sonoran food traditions. The entire southern border of Arizona is bounded by the great Mexican state of Sonora. [read more]
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Renowned for Chef Ernestina "Tina" Borquez's family recipes and our beautiful climate-controlled patio dining directly across from the Wigwam Resort in Litchfield Park. And of course to watch your favorite teams in our 1918-built, adobe-styled bar where we also have live music and karaoke on the weekends. [read more]
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We offer a symphony of tastes and signature spices using only the freshest, finest seafood choices, with every taste, every order prepared to perfection daily. Making every dining experience enjoyable, flavorful and memorable with every bite. [read more]
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Best Authentic Mexican Restaurant in AZ with very unique food flavors from Mexico city. Top 5 largest tequilerias with 300+ tequilas [read more]
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Just months ago you were hard-pressed to find someone who knew what cake pops were, let alone companies making them. Now, they are “popping” up in every bakeshop, supermarket, and coffee house. The cake pop craze was becoming mainstream and as orders accumulated; I reached my productivity capacity and was feeling the rolling pain in my hands. As I searched for a machine that would relieve my pain I couldn’t find one that did the job. My search continually came up empty, desperate to find an “easier way”, I decided to build one myself. Over several months and through trial and error with different materials and processes, the Easy Roller was born. Content with developing the product for myself I soon discovered that ALL of my baking peers shared my same need and would benefit from this time-saving device. I learned in some cases shops were declining to make cake pops due to the amount of effort involved, literally throwing business away. The real value of my product is its simplicity. It reduces your labor, increases your productivity, creates product consistency but more importantly ELIMINATES the fear of growing your business, by making the rolling easy, hence the name the EASY ROLLER. [read more]
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Fresh Mexican food using quality ingredients for all Mexican food lovers. Drive Thru Service! We make our own salsas. [read more]
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Welcome to Top Shelf Mexican Food & Cantina, your home for great Mexican food in Phoenix and Peoria. We have over 40 years of tradition baked into our recipes that starts with high quality ingredients, a passion for flavor, and a ton of love. When you crave food that’s tasty, make sure it’s Top Shelf. Can we take your order? [read more]
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Nineteen 86 specializes in elegant dining in a casino atmosphere. Our menu ranges from the finest meats to the freshest seafood. The atmosphere is upscale yet comfortable. A private dining area is available for meetings or dinner functions. [read more]
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Ah-So Sushi & Steak serves a wide array of fresh sushi and Asian-inspired dishes in a lively and fun environment. We believe in providing the best service and highest quality – our establishment is always clean and our ingredients are always fresh. Come by for authentic teppanyaki action – be wowed as our chefs perform right in front of you! With a grill and knife as their only tools, our talented chefs will create flavorful plates filled with vegetables and meats of your own choosing. We are a great place for group celebrations; it’ll be fun for everyone! We have a full sushi bar with a range of nigiri, sashimi, and rolls. Come by and enjoy our full bar! We have hand-crafted signature cocktails, a great selection of domestic and import draft beers, sake, and an assortment of red, white, and sparkling wine. For traditional Japanese dining and a fun atmosphere, come by Ah-So Sushi & Steak today! [read more]
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Lychee Kitchen offers a variety of Chinese food, sushi, and cocktail drinks in North Phoenix. Family-owned and operated, we offer friendly dine-in and take-out services. Be sure to check out our amazing lunch special and happy hour deals. Stop by for a memorable dining experience with generous portions at a reasonable price. Party Trays are available! [read more]
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What Makes us Different? Arriba Mexican Grill® uses fresh Hatch Green Chiles that are brought in directly from Hatch, New Mexico - “The Chile Capital of the World”. This HOT & SPICY pepper is sure to leave your taste buds in a frenzy! Our tortilla chips are served fresh all day long with our delicious pico de gallo and spicy bean dip! All of our dishes are prepared daily from scratch, using only the best quality of ingredients. Whether you prefer your entree MILD, HOT & SPICY, or just a little bit on the lighter side, Arriba® has something for everyone! [read more]
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a good place to come hang out with your friends with pool and good music. with the best fruit bowls and the best house flavors in town. [read more]
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Buzzy bakery with a drive-thru serves classic & uncommon donuts, plus other baked treats & coffee. [read more]
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J&C Sushi & Chinese offers delicious dining, takeout and delivery to Phoenix, AZ. J&C Sushi & Chinese is a cornerstone in the Phoenix community and has been recognized for its outstanding Chinese cuisine, excellent service and friendly staff. Our Chinese restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients. [read more]
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"Pho is considered a national dish for the Vietnamese. To some extent, it is held as a reflection of the heritage and daily life of the people of Vietnam. In layman's terms, pho is a Vietnamese noodle soup that is traditionally made with chicken or beef broth, spiced with various flavors and topped with different herbs. Because of its complex flavors and deceptive simplicity, pho captured the attention of many people in the West when it was brought over via Vietnamese immigration. Events such as the unification of Vietnam under the French rule and others also delineate the history of pho; what follows is an exploration of this most beloved of Vietnamese dishes." [read more]
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Nick DiLello - Owner Nick started his career in the bridal industry opening retail stores across the Southwest. In 2001 he worked at a wedding venue as a General Manager in Las Vegas. He specialized in planning corporate events and designing wedding receptions. An entrepreneur at heart he then purchased a franchise for a national wedding publication in the Arizona market in 2002. For the past 18 years he has produced the second largest and ONLY locally owned and operated bridal planning event in Arizona. Customer service is his number one focus. While his career path has been varied the pride he shows in everything he does shines through. Opening Bottega Pizzeria Ristorante in 2017 combined his love for food and hospitality. Being born in Milano, Italy his Mom was the inspiration behind the stove and the secret to his passion for everything Italian. As an Owner of Bottega Pizzeria Ristorante, his plan is to make your visit the whole package: great food and a dining experience complete with heart. Buon Appetito! [read more]
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Colorful eatery with counter service offering Mediterranean, Middle Eastern & American plates. [read more]
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Family-owned and operated since 1998!! Our family cooks for yours. During these difficult times, we offer take-out for our customers. We are also available for delivery! [read more]
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We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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GR\ive yourself a treat at the kitchen bar. [read more]
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Here at your Phoenix, Arizona LongHorn Steakhouse we are passionate about serving you the very best steaks prepared and seasoned with our signature spice blend by our expert Grill Masters. At your restaurant located near E Cactus Road and adjacent to Paradise Valley Mall, you will experience expertly grilled steak, ice-cold beer and beverages, freshly baked bread, fresh salads, seasonal sides, and signature desserts. Whether you visit us at 4585 E Cactus Road for Lunch, Dinner, or Prime Time we guarantee an experience that is a cut above the rest. [read more]
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Sleek sushi spot with rolls named after all U.S. states & Japanese plates. [read more]
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We source fresh, raw ingredients to serve our guests nutrient-rich meals that are satisfying and made-to-order at the drive-thru. Everything down to the type of oil used is considered for the impact on our guests’ health. Ingredients are sourced from the highest-quality partners possible, with an emphasis on local. We’ve doubled down on efficiency and vertically integrated our operations and distribution to offer our house-made salads and dressings fresher, faster, and more affordably. We’re radical about passing every cent of savings on to our customers while investing in our team members and communities. Come see us soon! [read more]
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We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. Our aim is to always be respectful to your wallet & your time, without compromising quality & service. The goal is to have you feeling… Revived, Refueled & Reenergized. We do this with Great Food, Great Service & Great Vibe. Born in Colorado, now raising Arizona & Texas. [read more]
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From Seed to Slice is our process and our promise to source simple & real ingredients for our breads - the same kinds you would serve to your family and friends. We are committed to eliminating artificial preservatives, colors, and flavors from our products and reducing our carbon footprint by baking with renewable wind energy - because we believe that better choices lead to a healthy, happy life and a rich, vibrant world. [read more]
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We are a neighborhood restaurant and brewery serving New American cuisine and brewing our own hand-crafted beers. With 20 taps of craft beer, we also provide a selection of other beers from local and regional craft breweries as well as a full bar featuring unique cocktails and small batch liquors. We have a dining area for up to 64 guests and a beautiful dog friendly patio for over 80 guests. We serve our gastropub fare and craft drinks six days a week and hold special events throughout the year. [read more]
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Sakura Sushi Teppan is a casual sushi restaurant in Surprise. Come by and get together with friends or savor our specialty desserts. Call to learn about takeout. [read more]
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Native Grill & Wings is a beloved wings franchise in the Southwest, especially in the Phoenix area where it started in the late 1970s. Native was the first to bring Buffalo-style wings to the Southwest and have won over generations of customers with great food and a family-friendly sports bar ambiance. [read more]
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We specialize in Prime Rib which is slowly roasted daily. 8oz cut is on special every Thursday, Friday & Saturday for $15.99 Try also our home made polish dishes : Potato Pancakes, Cabbage Rolls, Polish Sausage & Sauerkraut and Pierogi, on special every Monday & Tuesday. Sunday morning 7am to 2pm great breakfast with $4.00 Mimosas and Bloody Mary's [read more]
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Our Mexican food & grill offers dine-in, takeaway, or delivery services [read more]
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Simple donut shop serving traditional flavors along with sandwiches, muffins, bagels & croissants. We have scrumptious donuts made fresh daily! What makes us great? Quality ingredients prepared fresh daily. We serve a variety of different donuts: raised, cake, old-fashioned, cronuts and more! Dine in or take some to-go with our delicious coffee. [read more]
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At Brinker International, we’re no strangers to building restaurant brands. We already know how to make magic with burgers, ribs, fajitas, margaritas, pastas and homemade desserts. Our chefs at Chili’s and Maggiano’s work passionately to make the best food for our Guests, and it all starts in one place: the kitchen. So we asked our chefs what they’d make if they had free rein to do anything. The only catch was the food also had to be available through delivery, so it had to taste as good at your door as it tasted coming out of the kitchen. Our chefs’ answer? Use time-tested traditional methods of making chicken wings and combine them with some of the most out-of-this-world sauces. Throw the curly fries in for free and leverage existing Chili’s and Maggiano’s kitchens and cooks to sell these killer wings as a pickup or delivery experience at truly stupid prices. [read more]
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Specialties Welcome to a world of All Original Recipes, Marinades, Sauces Hummus Dips, freshly baked Pita Bread and Fresh Salads. We serve The Best of Mediterranean and Chicago's Favorites. At Chicago Gyros, We will take you in a journey to "The Mediterranean" and "Taste of Chicago" in Phoenix, Arizona. History Established in 2005. It all started in Chicago as the authentic taste of Gyros inspired us to deliver the same traditional taste of Gyros of Chicago. Gyros was first introduced in Chicago in 1968. hence our name "Chicago Gyros" Our Secret? Premium Quality Meats with our own original marinades, Fresh Ingredients, Our Own made from scratch Sauces, Imported Spices, and Fresh Baked Pita Bread. And a taste that keeps our customers coming back for more. Our pita is Fresh-Baked when you order. Our gyros is hand carved, not pre-sliced. Our special recipes is what makes Chicago Gyros the most authentic tasting Gyros (Yee-Ros) Pita available. And it's a tradition of quality we'll never outgrow. [read more]
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Whether you are planning an event in the near or far future, we have a large dessert and cake menu that we think you will love! You are free to order what you like for your event. Book a tasting and let's meet at our open kitchen bakery! We will talk about your ideas while you taste our yummy desserts/cakes. [read more]
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A menu featuring traditional Hawaiian lunch plates & Asian-inspired dishes in a relaxed setting. We strive to spread the aloha spirit by sharing with our customers the experience, pleasures, and rich ethnic flavors of Hawaiian Asian food. [read more]
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Relaxed restaurant pairing homemade pizza, pasta & mains with live entertainment on weekends. Dominic's Bistro Italiano is a family operated establishment that has been in the Valley of the Sun for over 40 years. Everything on our menu is homemade and original. We only use the best quality ingredients available. Freshly made dough daily makes our pizzas bake to perfection. Homemade Italian salad dressing has been the families secret for over 50 years. And you are definitely missing out if you've never tried our classic Cassata Cake! [read more]
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Heroes Pub & Grub is neighborhood friendly restaurant. We offer a variety of menu items including Thor's Tots, build your own burgers & made to order pizza [read more]
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Nonno Stefano introduced Central Florida to his famous Stuff Chicken Balls. He has also been recognized for his delicious Seafood dishes and his most popular creation Tortellini di Stefano, which will be renamed to Tortellini di Leo. [read more]
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Japan Express has been serving the city of Glendale and its surrounding community with healthy Japanese cuisine for over two decades. We have created and mastered one simple rule, “Prepare each and every dish to order with only fresh ingredients”. Come join us for lunch, dinner or weekend family dining. You will find out why Japan Express is still the favorite Japanese Fast Food Restaurant in Glendale. [read more]
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Darts, Beer, PinPong, Bar [read more]
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Relaxed place with simple decor where plates of sushi circulate on a conveyor belt. Our specialty is conveyor belt sushi. Various types of sushi (and other food and drinks) rotate throughout the restaurant on a conveyor belt. The price of items on the conveyor belt is $2.50 per plate all day. Simply take the items you want from the conveyor belt and stack the empty plates on your table. Your server will count the color and quantity of plates when you are ready for your check. Every item on the conveyor belt has a red tag that indicates the name and ingredients of the item. In addition to our delicious sushi we have a full kitchen menu, kids menu, beer, wine & sake. We have plenty of room for large parties and are a family oriented restaurant. [read more]
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Betty's Rooste Sun City West serves breakfast and lunch Monday thru Friday and specializes in homemade desserts. [read more]
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Bright, contemporary eatery with outdoor tables serving inventive comfort fare & cocktails. The Vic Bar + Kitchen is located in Victory at Verrado and serves from-scratch dishes for lunch & dinner. [read more]
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