At Brinker International, we’re no strangers to building restaurant brands. We already know how to make magic with burgers, ribs, fajitas, margaritas, pastas and homemade desserts. Our chefs at Chili’s and Maggiano’s work passionately to make the best food for our Guests, and it all starts in one place: the kitchen.
So we asked our chefs what they’d make if they had free rein to do anything. The only catch was the food also had to be available through delivery, so it had to taste as good at your door as it tasted coming out of the kitchen. Our chefs’ answer? Use time-tested traditional methods of making chicken wings and combine them with some of the most out-of-this-world sauces. Throw the curly fries in for free and leverage existing Chili’s and Maggiano’s kitchens and cooks to sell these killer wings as a pickup or delivery experience at truly stupid prices.
I don't know what all these bad reviews are about because my meal was delicious! The curly fries were perfectly crispy! My boneless wings were perfect! They had The perfect amount of sauce on them so that I could still dip a couple of my fries in the bit of excess sauce!
The chicken was perfectly cooked and juicy and just overall this was a great experience! I had the Honey chipotle flavoring and it was so amazing!
Poor quality wings. Soggy fries. Inconsistent spreading of seasoning on wings. Dry wings. Need to remember not to order again.
Never ordering this again! The food is Cold chicken is so dry and hard and fries are mixture of being hard and soggy. To be honest the food tastes like it's a day old and tastes as if it was on maybe someone else's plate. It has random flavors of other food like sweet bbq or vegetable flavor. Idk but it's gross. I almost wonder if the food is being reused if wasn't eaten if that's possible idk. I heard this is from chilis so seems it could be possible. Some of the chicken is so hard it can't even be eaten.
Basically food is awful! Waste of my money!