Loving Hut was created with a vision that all beings could live in peace, love and harmony with each other and the planet. Loving Hut chain restaurants are newly opening around the world. It is an invitation to gourmet cuisine made with wholesome vegan ingredients, offering an accessible starting point for those making the noble transition to a plant-based diet. Loving Hut is currently the fastest growing International vegan fast food chain in the world with branches in Milpitas, Palo Alto and San Francisco. Internationally, branches are currently open in Formosa (Taiwan), Au Lac (Vietnam), Singapore, Indonesia, Tokyo and Hong Kong. More branches will be opening in various locations all around the world in the coming months. [read more]
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If you're looking for some nice, Mexican-style street tacos, this is the place to be. At City Tacos enjoy the 360 taco delight experience [read more]
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We have the best food around and an atmosphere to match. Try us and you'll be convinced! Our recipes are authentic and time-tested. The ingredients are always fresh. [read more]
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Great food good service, beer available. [read more]
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Our Food Is Fresh… Nothing Has Been Frozen Our initial idea for a richly flavored menu was that our recipes would be made fresh every day. And, that our meats or other food groups would ‘only’ be fresh and never frozen. As we were to find out, this concept is more easily attainable in a traditional sit-down restaurant. Our model, requested by the owner, called for a drive-thru format where a totally fresh menu would be provided for a fast-food restaurant and Phoenicians on the go. The difficulty with serving fresh food in a fast-food delivery style is timing. In a regular restaurant, the food is ordered and the chef or cook puts the meats on the grill or flat top. When it’s done, it is served to the customer. However, in fast food, the traffic speeds have to be anticipated and cooked just ahead of the customer driving through the drive-up lane. Our Brushfire staff, led by Sione Saenz, was able to unlock the secrets of timing and stay committed to providing fresh, never frozen fast food to our customers that really tastes good. [read more]
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CHAR Pizzeria Napoletana was started with a passion for traditional, Napoletana-style pizzas. The owners are from Naples, Italy and wanted to bring that authenticity to everyone. Our pizzas are made with '00' flour and San Marzano tomatoes, both imported from Italy. We use several different Italian cheeses but the main cheese is a fresh fior di latte mozzarella. We have a myriad of Italian meats to choose from like Prosciutto di Parma, which is a cured pork shoulder, imported from the Parma region of Italy. Not everyone can make it to Italy, so we will bring Italy to YOU! History Established in 2015. November 2015, We improve daily and take the opinions and suggestions from yelp reviews seriously and adapt accordingly. [read more]
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The Ahipoki concept was born out of the desire of a restaurant group wanting to bring a much needed health-conscious California inspired seafood restaurant with a south pacific flair to its customers. Health conscious poke bowl lovers can sit down and relax in a laid-back atmosphere all while enjoying the fusion of Japanese and Hawaiian flavors coupled with a fresh fish experience normally found outside of a quick serve restaurant. [read more]
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Chino Bandido Takee-Outee has become a cult favorite among foodies in the valley (and around the country!) since its inception in November 1990. Founded by Frank and Eve Collins, who still own and operate the company today, Chino Bandido blends traditional flavors from Mexican and Asian cuisines — based on Eve’s Chinese heritage as well as their local roots as both Frank and Eve are native Arizonans — and some Jamaican flair added in for good measure! When the husband-and-wife team originally opened their doors, Chino Bandido was just a humble 1,000- square-foot restaurant with seating for just 16 guests modeled after the “hole in the wall” establishments that Frank and Eve love. And the love for Chino Bandido rapidly grew among local diners, which quickly necessitated the restaurant’s growth. As the couple realized most diners wanted to come in and enjoy a sit-down dining experience versus taking out, they expanded year by year until the restaurant encompassed more than 6,000 square feet and provided seating for 150 guests. In early 2021, Chino Bandido announced the closure of its original location after more than 30 years in favor of a new location at 310 West Bell Road, which is underway. Eve, who carries on the restaurant’s legacy solo since Frank passed in 2013, decided it was time for a change. The new location provides 6,000 square feet, much of which is dedicated to an expansive kitchen where the brand’s favorite dishes will continue to be handmade from scratch using the time-honored recipes and lots of love. Chino Bandido’s iconic flavors, such as Jade Red Chicken, Chinese BBQ Pork and let’s not forget those scrumptious snickerdoodles, have gone beyond earning the restaurant a true cult following. Chino Bandido has received local and national media attention — including being the recipient of Phoenix New Times’ Best of Phoenix “Local Eatery We Wish Were a Chain” award as well as coming in first place in AOL’s Best of Phoenix “Cheap Eats” category. Chino Bandido also caught the eye of Food Network star Guy Fieri, who visited the restaurant during 3 episodes of his show “Diners, Drive-ins and Dives.” Chino Bandido operated a food truck until June 13, 2021 on the site of the new location featuring a modified version of its menu, allowing fans to get their fix as the restaurant near completion. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Authentic Mexican Food that will remind you of back home. [read more]
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Specialties Previously China Gate at Metrocenter; China Grill opened its doors in October 2004. For those that desire the finest tastes from the far East; China Grill is what you've been searching for. We specialize in Mandarin, Hunan, Szechuan, and Cantonese styles of cooking. Recommendations: Pork Egg Rolls Creamy Crab Puffs Hot N' Sour Soup Sizzling Rice Soup Mongolian Beef Sweet N' Sour Pork (Voted Best of Phoenix - New Times) Honey Crispy Chicken (NEW) Teriyaki Chicken Twice Cooked Chicken Pork Fried Rice Orange Chicken Honey Mango Shrimp (NEW) Happy Family History Established in 2004. China Grill has been open since October 2004. It is owned and operated by Ann. She works in the front managing our team of waitresses. The kitchen is headed by Chef Andy who has spent the first ten years of his career as an apprentice learning the fine intricacies of Chinese cuisine. Building on those he now creates mouthwatering dishes with flavors that can satisfy the most critical palate. [read more]
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Unfussy counter-service place dishing up Hawaiian-style BBQ, fried seafood & noodle soups. [read more]
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At D’s Jerk Hut we strive to serve the very best in quality Caribbean Food and we would love to hear about your experience with us. [read more]
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Favorite Taco spot that will tickle your taste bud [read more]
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How did we get started? The Pandemic caused a lot of people to change how they live, and we were no different. Not being able to go to our favorite restaurants had a major impact on our lifestyle. Due to the time it takes to make Pho the right way, one of our favorite places to eat was our local Pho restaurant. However, once the pandemic was in full effect, this was no longer an option. So what did we do then? The entire family got involved in brainstorming on how we can make AUTHENTIC Pho in a short amount of time to make it convenient for our busy lifestyle. First, we took our family recipe that has been passed down several generations, and started to experiment on ways to make it faster, and not sacrifice flavor, taste or authenticity. Second, we spent time and time again perfecting our process until finally, we hit perfection! What did we do next? We made kits for ourselves, family members, coworkers and friends to enjoy at home. What happened next? Friends would tell other friends, family would tell their friends, and before you knew it, there was a circle of demand for our new Pho Kit. Finally, The PhoLicious LLC kit was born! [read more]
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El Caprichoso, the popular Phoenix hot dog stand where service is fast and courteous, and the Sonoran dogs are perfection. The split-top bun is always fluffy, the hot dog nicely charred and juicy, the beans nicely seasoned, and the various toppings — pico, a dusting of salty cheese, and a squiggle of mayonnaise — are carefully composed and balanced. The El Caprichoso Sonoran dog, enjoyed on a picnic table with a curbside view of the streets of Phoenix, is one of best dinners in town. [read more]
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Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yogurt. [read more]
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My family is not Italian but we are Brooklyn bred. This is my take on what Italian should be and I know my dad, Paul, would be proud. Located in historic downtown Litchfield Park, the town dad migrated us to many years ago. Welcome to the Mahoney family. [read more]
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We offer artisan breads baked daily in Italian hearthstone ovens, delicious sandwiches, mouthwatering European pastries, hearty soups & refreshing salads. [read more]
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Enjoy the most refreshing of Deli experiences in the whole of Glendale [read more]
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Pizza, Burgers & Beer. Escape daily grind with our friendly staff, handcrafted pizzas, fresh ground burgers and ice-cold beer! [read more]
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The tastiest pub grub is no further away than Wanderin in the heart of Phoenix. Get in and out of the car quickly with no-hassle parking located all around the restaurant. For an indulgent meal of classic pub food, Wanderin is the place to bring your best buds for a night out. [read more]
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Persian-style bake-at-home pizzas, flatbread & other comfort food are offered in a relaxed setting. Our pizzas are made with a delicious Persian sourdough flatbread called Sangak. The irregular texture of the bread lends itself to that smokey slightly charred flavor of a wood-fired oven. THIS MAKES OUR PIZZA ONE OF A KIND! [read more]
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A little subtlety goes a long way -- especially when it comes to baking Old-World desserts from scratch. Here at European Bakery and Cafe, we're masters of balance and delicacy. We don't over-sweeten and smother with confection. We don't over-complicate and saturate with fillers. We've seen that when you show up in the kitchen with creativity and quality ingredients, you don't need all the sugar and additives. You just need some friends to share in the delight. So come join us here at European Bakery and Cafe. Enjoy a scrumptious sandwich on fresh-baked artisanal bread or partake in the delicate flavors and textures of a French-inspired pastry. We can't wait to show you how delicious a little subtlety can be. [read more]
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Freddy's Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yoghurt. [read more]
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In 1952, a brand spanking new silver bullet diner was delivered to a small community in Upstate New York. This Mountainview Diner, built in Singac, New Jersey, Model No. 330, was slated to be “the most modern kitchen in all of upstate”. The residents of Herkimer watched in amazement as the diner was delivered on a flatbed truck and installed right along Main Street. For 65 years the Empire Diner has been the hub of the community and has held a special place in the hearts of many. It tells a story of a gathering of family and friends enjoying great food and lots of laughs. Otto’s Empire Diner has kept the tradition alive and well, winning numerous awards with their food. Among the most notable are the Best Cheeseburger and Best Bacon Cheeseburger awarded by the New York Beef Council and the most recent acclaim of Best Diner in Upstate New York as voted by hundreds of thousands of New York residents. Otto’s Empire Diner is home to the work’s largest Omelet as recognized by Ripley’s! Believe it or Not. This amazing omelet consisted of 41,040 eggs and an unbelievable 2,128.75 square feet. We are proud to be affiliated with such a wonderful establishment. It is our goal to offer outstanding meals and service with the same distinction as the original New York diner. We pass on excellence and quality without compromise. On July 29, 2005, The now Otto’s Empire Diner opened their first location in Phoenix Arizona at 3502 W. Greenway Road Ste. # 20. The response from the community has been great and not only are the people of the community our customers some have become our friends. We look forward to continuing our reputation of a spot where people enjoy gathering for good food and a friendly atmosphere. [read more]
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Kebabs, falafel & gyros round out the menu at this Greek fast-food restaurant with value meals. [read more]
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Contemporary Vietnamese cafe with a bar serving a range of classic fare, from vermicelli to banh mi. [read more]
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At NakedQ, we want you to feel like you’re at home, wherever home is. That’s why our mission is to give you the freedom to eat the BBQ you love. Rewind back before the birth of NakedQ, Pitboss Oren traveled all over the country & ate a lot of BBQ. While he enjoyed every bite, he also learned that it means something different depending on where you’re from: In the Carolinas, it’s not BBQ unless there’s pork and a vinegary sauce. In Memphis, you better be craving ribs. If you’re from St. Louis or Kansas City, you’re going to be expecting a tomatoey sauce. Texas BBQ is all about the beef brisket. Oren took all of these BBQ experiences from across the country and created NakedQ, where we rub, smoke and serve our meats naked (without sauce) like pork, ribs, brisket, links, turkey, and chicken with our tried and true recipes. From our North Carolina-style vinegar sauce to South Carolina mustard sauce to traditional sweet or spicy sauces you can choose to enjoy it, the way you love it because BBQ is as American as apple pie (even though we prefer peach.) Eat Naked! [read more]
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At Poké Bar, we believe fast food should be fresh food. From our premium ingredients to our exceptional service, eating healthy has never been easier—or more enjoyable! [read more]
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Don Juan's Mexican Grill Mexican Restaurant at the heart of Downtown Glendale! Dine-in & takeout are available! [read more]
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Mod sports bar with minimalist decor featuring upscale pub fare, sushi & craft brews on tap. [read more]
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Bailey's Pub is the perfect neighborhood bar! Watch your favorite sporting events shown on multiple screens so you never have to miss the action. And for those of you who like things BIG we also have 1 wall-size projection screen. If you like a little more hands-on fun the pub also features: Pool tables .25 cent pool 6:00 am – 8:00pm daily Dartboards Video Games Including Golden Tee Golf Live Internet Juke Box – Play your favorite tunes or just kick back and enjoy free music radio. Step outdoors and enjoy a drink and a smoke, if you prefer, on our outdoor patio area. Our misting system will keep you cool all summer long! [read more]
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Welcome to Casa Jalisco Mexican Restaurant! Located at 18631 N 19th Ave # 100 Phoenix, AZ. We offer a wide array of fresh food – burrito de carne asada, burrito de shrimp, quesadillas de carne asada, quesadillas de pollo, carne asada fries, beef fajitas salad, pollo fundido large, and chile rellenos. We use the freshest ingredients in preparing our food to provide the best quality and taste. Try our delicious food today! If you have any suggestion to our food or service, please go to the customer feedback page and leave us your suggestion. We look forward to hearing from you! [read more]
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Relaxed sports pub in a shopping center featuring games & horse racing on TV, plus pool & darts. [read more]
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Small, relaxed place for Japanese fare, including maki, ramen & stir-fries, plus sushi bar seating. [read more]
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Tired of the same old meals? Enjoy Surprise's best pizzas at some of the top pizza restaurants in the area. Ray's Pizza remains one of the most popular in Surprise thanks to its fresh offerings and classic pizzas. Give their menu a try and see what all the fuss is about. If you're feeling hungry, don't hesitate. Enjoy the top dishes Surprise has to offer. Enjoy the perenially popular White Tomato Spinach Pizza at this establishment. One taste, and you'll see why it's a local favorite. It's not just pizza. Try Soft Drink for a delicious addition to your meal. Even the biggest appetite can be satisfied here. Ray's Pizza has been a Slice partner for 8 years. This local business is a feature of the community it serves. Curbside pickup makes takeout easy. All you have to do is place an order and show up. You can't beat that for convenience! [read more]
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What makes Gyros Palace Special? We take lots of pride serving our sandwiches and meals, all of the meals are made fresh as they get ordered. Olive oil is used in all of our sauces and marinations as well as cooking. We make all of our sauces from real fresh ingredients. No preservatives or any artificial flavors are added. All of our sauces and food are prepared fresh daily. We hope you enjoy our food, Thank you for your business. We're not just Gyros ... we carry a wide variety of food to satisfy any craving! [read more]
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For the very best in authentic Italian meats, cheeses, baked goods, groceries, and novelties, come to Tony's Italian Deli. We will make you feel right at home with traditional dishes, delightful desserts, and amazing service. [read more]
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Enjoy great Vietnamese meals at a great cost. [read more]
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Local neighborhood bar. Friendly bartenders and customers. Cold A/C and the "Coldest beer in Buckeye!". Cowboys and Biker Friendly. [read more]
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Bobbie's Café is a family-owned and operated restaurant. We have served the best breakfast, lunch, and dinner in town for more than 20 years. Plating up everything from comfort food such as biscuits and gravy as well as unique dishes such as our sea bass with asparagus and lemon butter sauce. We take pride in our quality & service. Our motto is "One bite and we gotcha!". All of our sauces are made without MSG and we accommodate any special dietary need. Everything at Bobbie's is homemade, from our home fries to our tomato sauce, gravy, meatloaf, and dinner rolls. Come enjoy our great American cuisine. [read more]
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We aim to present an authentic "Pub House" experience to all our guests based on the "Craic" of Ireland - a fun, friendly and exuberant atmosphere. We will take great pride in providing our guests with excellent quality products and outstanding service. Our Menu will be prepared daily on the premises using only the finest ingredients. It is our promise to stay devoted to Traditional Irish Fare and remain passionate about the perfect pint. It is our ambition to create an exceptional experience every time you visit. Lively and festive anytime of the day, The Irish Wolfhound will be the perfect place to gather with friends and family or to meet new people. A variety of menu items and a perfect pint of your favorite Irish beer will await; all of which can be enjoyed alongside the many BIG SCREEN TV's spread throughout the Pub to keep you up to date on live news and sporting events and Entertainment. We will have Live Music most Friday and Saturday nights. Music begins at 9:00 PM. [read more]
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At Hungry Howies, we use only the freshest ingredients, like 100% mozzarella cheese and dough made fresh daily. With nearly 50 years of experience, look no further than our famous crust to see why we are the home of the Original Flavored Crust Pizza. [read more]
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Escape from the ordinary at your favourite neighbourhood restaurant. The TOAST is a Modern American restaurant with a strong Mediterranean influence throughout our menu. Inspired by flavour and a place where good people gather . . . we hope to provide an escape from the ordinary. Enjoy a sunlit lunch on the patio with friends, a romantic dinner for two, or a lively happy hour full of laughter. Our extensive variety of signature cocktails, local beers, bold reds, and refreshing whites are sure to provide you with the perfect glass to TOAST this beautiful life. [read more]
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Colorful eatery with counter service offering Mediterranean, Middle Eastern & American plates. [read more]
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Opened in 1984 as Asian Kitchen, the restaurant evolved into New Asian Kitchen in 2003, when it was purchased by Jinshi and Qui Xian Tan, the current husband and wife owner operators. The Tans use only the finest and freshest ingredients available. They significantly expanded the original menu to include the most popular dishes from the best known Chinese cuisines -- Cantonese, Mandarin, Szechwan, and Mongolian. Our goal is serving our customers with exceptional service and quality, ensuring that every single experience is incredibly enjoyable and unmistakably delicious [read more]
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Chili's Grill & Bar is an American casual dining restaurant chain. The company was founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International. [read more]
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We offer artisan breads baked daily in Italian hearthstone ovens, delicious sandwiches, mouthwatering European pastries, hearty soups & refreshing salads. [read more]
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Hana Sushi is a small, family-run restaurant serving delicious sushi as well as a variety of other authentic Japanese favorites. Located on the northeast corner of Union Hills Drive & 7th Ave. It has been in business since the summer of 2004. Please note that our only internet presence is this Facebook page; we do not have a website. Also, this Hana Sushi is an ONLY location; we are not related to any other of the same or similar name. Thank you [read more]
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Nino's is a family run, family owned business. We serve some of the finest Mexican food in Arizona! [read more]
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Comfort food with a Southern twist served in casual digs with a patio & adjoining event space. [read more]
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Best Authentic Mexican Restaurant in AZ with very unique food flavors from Mexico city. Top 5 largest tequilerias with 300+ tequilas [read more]
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Big screens line the exposed-brick walls of this easygoing sports bar serving big burgers & beers. [read more]
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Specialties Sports bar with all your games NFL and College Football. Great specials and drink prices. Poker on tue and thur. games at 7pm and 10pm Trivia for cash on Wednesday night along with ladies nite great specials. Saturday play SEX TRIVIA for cash and adult prizes from Fascinations Superstores! Friday Night fish fry (cod) . Pool tables, video games, ping pong, shuffleboard and dart boards. Great for late night. Saturday 1/2 price burgers from 11 am-5 pm Tuesdays $1.25 tacos and enchiladas and 1/2 price mexican appetizers. Free WI-FI. Great for group parties! If you have a fan club for a pro or college football team let us know and we will set up specials and separate area for your group every week! History Established in 1993. Family owned and operated. Dave and Penny Brennan [read more]
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Fleming's Peoria, AZ is an ongoing celebration of exceptional steak and wine. Conveniently located in the West Valley off AZ-101 near Youngtown, the University of Phoenix Stadium and Jobing Arena [read more]
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