Wingstop
What began as a small buffalo-style chicken wing restaurant in Garland, Texas, continues to soar to great heights. Today there are more than 1,500 restaurants open across the globe.
Wingstop quickly became a fan favorite when we first opened our doors in 1994. Our proprietary recipes, outstanding food, and superior customer service created a demand that could only be satisfied by more locations. And in 1997 we began offering franchises. Today we are one of the fastest-growing concepts in the country, attracting top entrepreneurs and operators with the drive and passion to own their own businesses.
[read more]
View Profile
Well Coffee Co.
We’re very proud of the beautiful shop that we’ve built in Peoria, Arizona. We’re very proud of the great specialty coffee that we serve from Peixoto. We’re even proud of the matte black Not Neutral mugs that we serve our drinks in. But anyone could build something nice, serve something delicious, or buy some neat drinkware.
We’re proud of a lot of things, but we’re most proud of the community that we get to experience each and every day in and around our shop. And we certainly didn’t build this community – it was here in the surrounding neighborhoods and schools long before we broke ground. Rather, we saw an opportunity to serve and host this thriving community and concluded that a great coffee shop would be a great way to do this. Our doors opened in August 2019, and we haven’t looked back since.
Community matters to us, and that’s exactly what pushes us to serve the best coffee with the best service. We aim to make the world of coffee simple, welcoming, and approachable for anyone who walks in through our doors (or through our wall – you’ll have to come to check it out!). More than that, the world of coffee is about building relationships and we hope to foster that spirit in everything we do.
[read more]
View Profile
Vinnys Italian Sports Grill
The chef-inspired recipes is where it all begins. The house-made sauces, pizza dough, Italian sausage, and more reflect the quality of food in our establishment. We offer a wide selection of wines, beers, and spirits. We took all these items and added a great family-friendly atmosphere and made "Vinnys".
[read more]
View Profile
Tropical Smoothie Cafe
Tropical Smoothie Cafe The Boulevard Surprise Pointe’s menu boasts bold, flavorful smoothies – like the Island Green® and Sunrise Sunset™ – with a healthy appeal, all made-to-order with quality ingredients. We find that real fruits, veggies and juices just taste better.
Our toasted flatbreads, wraps, sandwiches, quesadillas and bowls are made to suit your tastes with quality meats, fresh produce and flavorful sauces, all with a bit of tropical fun!
Stop by a cafe and enjoy a fun, relaxing atmosphere and unparalleled hospitality. Feeling pressed for time and craving convenience? Order ahead and skip the line with the Tropical Rewards app. Need to please a crowd? Place your group or catering order on our website.
[read more]
View Profile
Times Square Deer Valley
Times Square was started with a dream and a vision for great Italian food and friendly, family-style service. Over the last 17 years, we've realized that dream. We started out at our original location at 26th Ave. and Deer Valley Road in Phoenix, adding our second and largest restaurant at Union Hills and 7th St in Phoenix. Then in January of 2017, we opened our third and newest location in Litchfield Park at Litchfield Rd and Camelback Rd. Our new location has a lounge area and a heated, covered patio for better weather and large parties. Drop by and check it out if you haven't already.
[read more]
View Profile
Brigett's Last Laugh
Specialties
Diverse Food Menu Choices, Happy Hour, Karaoke, Comedy Nights, Team Trivia, Sports Viewing, Breakfast Specials 9am - Noon
Meet the Business Owner
Business owner information
Raymond S.
Business Owner
Under new ownership as of June 2017
[read more]
View Profile
Coyote Oatie Cookies
Enjoy our fresh baked wholesome cookies, and be sure to haveenough on hand to share. Our cookies are made from really goodstuff: Whole rolled oats, sweet creamery butter, and cage free eggsare at the heart of all of our recipes! No preservatives, nothing youcan't pronounce. 0 trans fats!These hardy dunkable cookies are available in standard quantitiesof 6, 12, 24 or any additional dozen quantities. A custom engravedcrate is available in 1 or 2 dozen quantities.(And who wouldn't love a personalized crate of cookies!) Live Simply...Love Deeply...Eat Cookies! We Serve More Than Just Cookies… We also offer Ice Cream Sundaes, Coffee Hot or Iced, ItalianSoda, Lemonade, Herbal Tea and more!
[read more]
View Profile
Matt's Big Breakfast
Matt's Big Breakfast opened its doors in late October, 2004 on a quiet street corner in downtown Phoenix. The tiny red brick 800-square foot restaurant would grow to become one of the most popular in Arizona, with lines stretching out the door every day. Eight years later, MBB moved half a block north to a larger location, allowing us to serve our loyal regulars more comfortably. Despite our larger size, our menu, quality of food and friendly service remain the same as before - dedicated to providing you a best in class breakfast experience every time.
[read more]
View Profile
LongHorn Steakhouse
At LongHorn Steakhouse, we serve steak as it was meant to be - boldly seasoned and expertly grilled by our Grill Masters. Making our famous, expertly crafted steaks starts with picking quality cuts and ends where most good things do: on the grill. We pride ourselves on our fresh, never frozen steaks grilled by our experts, with just the right seasoning and no shortcuts. Choose from legendary favorites like our Bone-In Outlaw Ribeye, our tender, center-cut Flo's Filet or our fire-grilled New York Strip. And if you love steak, wait until you see what our Grill Masters can do with other favorites like our Parmesan Crusted Chicken, hand-cut LongHorn Salmon or our slow-cooked Baby Back Ribs. Looking for a bigger, better lunch? Try one of our full-sized Steakhouse Lunch Plates, like our Half-Pound Steakhouse Cheeseburger or our Maverick Ribeye Sandwich made with 6 juicy ounces of ribeye steak. Don't forget to save room for our Chocolate Stampede! Come in today and experience steak done right.
[read more]
View Profile
Thighstop
We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started.
1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry.
Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience.
[read more]
View Profile
Arrowhead Grill
From the moment you first set eyes on an Arrowhead Grill steak, you know you’re in for a special meal. The searing
steak, still cooking in an iron skillet as it’s brought to your table, is a work of perfection, and a savory one at that.
It’s this searing, savory first impression that sets the tone for all of Arrowhead Grill’s hand-selected menu items.
From the Coconut Battered Shrimp to the AG Butter Cake, each mouth-watering menu item has the personal touch
of Chef Charles Wade Schwerd, a Valley culinary hot ticket for almost two decades.
Schwerd’s vision for Arrowhead Grill is one of mouthwatering perfection, where each dish delivers its promise of
delicious flavor while teasing you with a hint of the tastes still to come. The corn and alfalfa fed beef is selected
for only the premium cuts of meat and the fresh seafood is delivered to your table mercury free.
The quality and character of each dish is undeniable. The gold and white colors of the Sautéed Hominy with Bacon
welcome your taste buds as it prepares you for the 10-ounce Delmonico Steak, served over a bed of crisp
Asparagus and blanketed with Schwerd’s special béarnaise sauce. Complimenting Arrowhead Grill’s signature
steak is a host of side dishes, including Chipotle Macaroni & Cheese and Lobster Twice-Baked Potato.
[read more]
View Profile
Lucie's Sage & Sand Bar & Grill
The Sage and Sand is a full sports bar offering live entertainmaint, bands, djs and a jukebox on differently scheduled nights. Come in to watch any sporting event on one of our several flat screen tvs. Enjoy the newly remodeled outdoor seating with fireplace, tvs and heaters. Stop in for a game of pool, darts, and/or shuffleboard. Beers on tap - Bud Light, Coors Light, Fat Tire, Blue Moon.
[read more]
View Profile
McFadden's Restaurant and Saloon
McFadden's Saloon is a full-service bar with a seating capacity for 450 guests. We offer a full lunch and dinner menu, as well as an assortment of daily food and drink specials. Table seating and private party offerings are available. Come visit our extra-large Patio with full bar, open seasonally. Our patio is available for private events, lunch, and dinner.
Known for our vibrant nightlife with live DJ's and Legendary Happy Hour Parties, McFadden's Saloon also boasts a delicious dinner and lunch menu. Whether you stop by for a drink, dinner, or to let loose and party, you are always welcome at McFadden's Saloon!
[read more]
View Profile
Tony's Italian Delicatessen
For the very best in authentic Italian meats, cheeses, baked goods, groceries, and novelties, come to Tony's Italian Deli. We will make you feel right at home with traditional dishes, delightful desserts, and amazing service.
[read more]
View Profile
Graziano's Pizzeria
From September of 1989 until June 1999, my wife and I owned and operated "Town Line Deli and Pizzeria" on Cape Cod Massachusetts.
Back in January 1999, we vacationed in Arizona at my brother's house in Arrowhead. Anthony and Tina told us the area was starving for a "family" owned Pizzeria where families can enjoy the casual atmosphere and great back east style Italian food at a good price. On the airplane ride back to frigid, snowy, icy, Cape Cod, Judy and I decided to put our pizzeria up for sale and move ourselves and our son Robert to the Valley of the Sun.
Our hopes are to establish a casual family atmosphere at an affordable price. We look forward to providing you with the finest, freshest ingredients available and we will do our best to ensure your visit is one to remember. Your continuing patronage and suggestions will be much appreciated and also a major factor in our success.
Also, don't forget to tell your friends about us!
[read more]
View Profile
The Sicilian Baker Peoria
Build Your Own Cannoli Bar & Sicilian Market
The executive chef, hospitality visionary and entrepreneur behind family-owned The Maggiore Group. With the help and inspiration of his father, culinary legend Chef Tomaso Maggiore, Chef Joey has conceptualized successful restaurants from Italian fine dining, to a creative brunchery and build-your-own Bloody Mary bar. Joey brings a fresh perspective to The Maggiore Group, with his latest creations, Hash Kitchen, The Sicilian Butcher, and The Mexicano.
[read more]
View Profile
Bobbie's Cafe
Bobbie's Café is a family-owned and operated restaurant. We have served the best breakfast, lunch, and dinner in town for more than 20 years. Plating up everything from comfort food such as biscuits and gravy as well as unique dishes such as our sea bass with asparagus and lemon butter sauce. We take pride in our quality & service. Our motto is "One bite and we gotcha!". All of our sauces are made without MSG and we accommodate any special dietary need. Everything at Bobbie's is homemade, from our home fries to our tomato sauce, gravy, meatloaf, and dinner rolls. Come enjoy our great American cuisine.
[read more]
View Profile
Loving Hut Glendale, AZ
Loving Hut was created with a vision that all beings could live in peace, love and harmony with each other and the planet. Loving Hut chain restaurants are newly opening around the world. It is an invitation to gourmet cuisine made with wholesome vegan ingredients, offering an accessible starting point for those making the noble transition to a plant-based diet.
Loving Hut is currently the fastest growing International vegan fast food chain in the world with branches in Milpitas, Palo Alto and San Francisco. Internationally, branches are currently open in Formosa (Taiwan), Au Lac (Vietnam), Singapore, Indonesia, Tokyo and Hong Kong. More branches will be opening in various locations all around the world in the coming months.
[read more]
View Profile
Thighstop
We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started.
1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry.
Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience.
[read more]
View Profile
Desert Rose Pizza and Gastropub
Since 2015, Desert Rose Pizza & Gastropub has been bringing good times and great food to Glendale. Beginning with breakfast, we're serving up a full menu of flavorful, made-from-scratch meals. From pepperoni pizza to steak, we only use fresh, locally-sourced ingredients -- and you can taste the difference in every bite. Plus, with a wide selection of local and imported beers and wines, we're helping make every celebration even more special. So whether you're watching your favorite team all season long or bringing your dog to the patio, we'll always make you feel at home.
History
Established in 2015.
Owners of GasLight Inn & OTG Wine & Beer Bar in Down Town Glendale were tired of traveling to the East side to find a decent non chain restaurant so they decided to open their own. Very centrally locate 4 miles from the Pro Football & Hockey off Grand
[read more]
View Profile
BONITAS
Specialties
Serving great homemade Mexican food. Green chile, red chile, shredded beef and chicken, tacos, enchiladas, burritos, menudo, pozole, taco salad, and homemade tamales.
History
Established in 2014.
Opened on October 13th, 2014. Owners have also operated Pullano's Pizza since 1979.
Meet the Business Owner
Business owner information
J C.
Business Owner
Family owned and operated
[read more]
View Profile
El Pollo Loco
While some things have changed over the last few decades, El Pollo Loco's delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees. We put that same dedication and care into our handmade guacamole, salsas and dressings every day. At El Pollo Loco in Scottsdale,AZ, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again.
[read more]
View Profile
Caramba Mexican Food
Our family owned and operated Caramba Mexican Food restaurants cook daily from scratch. No lard, no MSG. We use cholesterol free no trans fat canola oil. Our chicken is 100% fresh, never frozen. Only the leanest cuts of beef are used. We prepare all authentic Mexican dishes and salsas fresh daily. Low carb, low fat, vegetarian items are also available. Breakfast Burritos served all day as well as menudo. Mexican and domestic beers are served ice cold and our award winning " Best in Phoenix" margaritas are made with gold premium tequilas. We offer catering for all occasions, no matter how big or small.... from office meetings to weddings. Caramba voted "Best in Phoenix" and "Best Mexican Restaurant" by Hispanic Newpapers.... Where you will find the best Mexican food in a relaxing atmosphere for a great price!!!
History
Established in 1990.
We opened our first location in downtown Glendale in 1990. Since then we have opened 4 more locations in Phoenix, Glendale, and Surprise. All locations are family owned and operated. Serving authentic Mexican dishes at a great value and establishing friendships with each and every customer has kept us in business for over 20 years!
[read more]
View Profile
