Cafe Rumba boasts a unique blend of traditional Mexican flavours combined with a fresh tropical twist. Cafe Rumba, Sangucheria, featuring Peruvian style sandwiches, salsas and drinks. We offer breakfast and lunch, as well as free WiFi for customers. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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From the unique floors and classic pub furnishings and finishes to the fresh recipes and authentic smiles, everything at Crooked Pint is the real deal. We are also serious about our sports viewing with a plethora of big-screen TVs to watch the game around the restaurant. [read more]
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This is a family owned and operated restaurant serving authentic Mexican & Seafood since 1999 made fresh every day! History Established in 1999. Family Own and Operated! Serving the old town Peoria with traditional fresh made mexican food and seafood! [read more]
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Our Food Is Fresh… Nothing Has Been Frozen Our initial idea for a richly flavored menu was that our recipes would be made fresh every day. And, that our meats or other food groups would ‘only’ be fresh and never frozen. As we were to find out, this concept is more easily attainable in a traditional sit-down restaurant. Our model, requested by the owner, called for a drive-thru format where a totally fresh menu would be provided for a fast-food restaurant and Phoenicians on the go. The difficulty with serving fresh food in a fast-food delivery style is timing. In a regular restaurant, the food is ordered and the chef or cook puts the meats on the grill or flat top. When it’s done, it is served to the customer. However, in fast food, the traffic speeds have to be anticipated and cooked just ahead of the customer driving through the drive-up lane. Our Brushfire staff, led by Sione Saenz, was able to unlock the secrets of timing and stay committed to providing fresh, never frozen fast food to our customers that really tastes good. [read more]
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100% Fresh Meat; Handrafted Seafood; All Natural Ingredients!! [read more]
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Welcome to Top Shelf Mexican Food & Cantina, your home for great Mexican food in Phoenix and Peoria. We have over 40 years of tradition baked into our recipes that starts with high quality ingredients, a passion for flavor, and a ton of love. When you crave food that’s tasty, make sure it’s Top Shelf. Can we take your order? [read more]
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Vogue Bistro is a locally owned and operated restaurant serving some of the West Valley’s most amazing, delicious French-American style dishes in a comfortable, intimate environment. Our very inviting patio is perfect for any occasion: whether for a group celebration or a cozy dinner for two, or just enjoying the sunset over the White Tank Mountains with one of our designer martinis. [read more]
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A little subtlety goes a long way -- especially when it comes to baking Old-World desserts from scratch. Here at European Bakery and Cafe, we're masters of balance and delicacy. We don't over-sweeten and smother with confection. We don't over-complicate and saturate with fillers. We've seen that when you show up in the kitchen with creativity and quality ingredients, you don't need all the sugar and additives. You just need some friends to share in the delight. So come join us here at European Bakery and Cafe. Enjoy a scrumptious sandwich on fresh-baked artisanal bread or partake in the delicate flavors and textures of a French-inspired pastry. We can't wait to show you how delicious a little subtlety can be. [read more]
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Now Open! Cookies, sodas, ice cream twisters. Come check us out! [read more]
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Since 1976 Streets of New York has been serving authentic East Coast taste to Phoenix, Arizona. Our goal regardless of whether you are at home with friends, ordering a delivery, picking up on your way home from work, or dining in one of our stores, is to provide you with the best New York Style pizza and other authentic East Coast flavors, that Phoenix has to offer. [read more]
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The tastiest pub grub is no further away than Wanderin in the heart of Phoenix. Get in and out of the car quickly with no-hassle parking located all around the restaurant. For an indulgent meal of classic pub food, Wanderin is the place to bring your best buds for a night out. [read more]
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Heroes Pub & Grub is neighborhood friendly restaurant. We offer a variety of menu items including Thor's Tots, build your own burgers & made to order pizza [read more]
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Established in 2001. family-owned and family-run restaurant since 2001 serving only the freshest Italian food [read more]
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Nineteen 86 specializes in elegant dining in a casino atmosphere. Our menu ranges from the finest meats to the freshest seafood. The atmosphere is upscale yet comfortable. A private dining area is available for meetings or dinner functions. [read more]
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Favorite place for families and great food [read more]
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We brought the Latin flavor made with natural fruit the classic Shaved Ice. [read more]
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Regional chain outpost supplying standard Mexican meals in a colorful, family-friendly setting. [read more]
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Enjoy Phoenix's best pizzas at some of the top pizza restaurants in the area. Amelio's Pizza & Wings is one of the most popular in Phoenix. Try their pizza, and you'll soon see why. Try some of Phoenix's best dishes at independent pizzerias in the city. Find new favorites and get a taste of what Phoenix has to offer. You can't say you've been to Amelio's Pizza & Wings until you've tried Cheese Pizza. This classic local favorite is what this establishment is known for. Add Soda to your pizza for a more satisfying meal. It's a great addition to any pizza from Amelio's Pizza & Wings. Amelio's Pizza & Wings has been a Slice partner since 2010. They've been serving the local community for a while now, so you can rely on them to provide great pizza. Call ahead and get curbside pickup at Amelio's Pizza & Wings. It's never been easier to get hot, fresh pizza to go. Make your money stretch further by taking advantage of special offers at Amelio's Pizza & Wings. The only thing better than pizza is pizza at an affordable price. You can pay by credit card at Amelio's Pizza & Wings. That makes it easy to get your pizza as quickly as possible. [read more]
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Abacus Inn is a long-established Chinese food restaurant that has been serving families and the public in the Valley for over 30 years. Founded on the ideology of providing delicious, traditional meals of the East, we are anchored by our genuine commitment to our customers. Every dish served for the customers is carefully prepared through the hands of our experienced chief from China. Thank you for choosing Abacus Inn, and we hope to provide you with an exceptional experience here dining for Chinese food. [read more]
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Storefront restaurant serves traditional Chinese food plus family-style meals in a casual setting. [read more]
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Welcome to JT Gyros. Stop in and try some of the best Greek & Mediterranean food in the Valley. [read more]
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Island-themed fast-food chain whose menu features traditional Hawaiian plate lunches. At L&L Hawaiian Barbecue, you will be transported to Hawai'i through the diverse flavors of the Islands and the warmth of our service. Our specialty is a unique style of Hawaiian plate lunch, featuring two scoops of rice, a hemisphere of creamy macaroni salad, and a generous helping of an aloha-infused hot entrée. [read more]
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Peoria Cafe has a mission to provide best food and customer service to all our valued customers. Our environment is friendly and comfortable where you and your family will enjoy. As always, thank you for choosing Peoria Cafe as your food destination. [read more]
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We offer delicious desserts at the best price. [read more]
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La Perla has been a Glendale icon since 1946. After closing it's doors in 2016, a new family came in to revive the beloved brand. "We knew it was special. The choice was let it stay closed or step up and help it stay a part of the Glendale community." explains Mark Tafoya, the new owner and operator. [read more]
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Great food and excellent customer service [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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Family Style Mexican Restaurant and Cafe [read more]
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Build Your Own Cannoli Bar & Sicilian Market The executive chef, hospitality visionary and entrepreneur behind family-owned The Maggiore Group. With the help and inspiration of his father, culinary legend Chef Tomaso Maggiore, Chef Joey has conceptualized successful restaurants from Italian fine dining, to a creative brunchery and build-your-own Bloody Mary bar. Joey brings a fresh perspective to The Maggiore Group, with his latest creations, Hash Kitchen, The Sicilian Butcher, and The Mexicano. [read more]
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If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels where meant to be and all of them are hand roll boiled and baked bagels daily. We serve breakfast and lunch everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too. The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available [read more]
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Welcome to Stevie's Pizza 59th. We served New York style pizza in the local area. Please check us out our store in Glendale. [read more]
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Unpretentious joint offering Korean BBQ cooked tableside, plus kimchi & Japanese fare. [read more]
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Wok Fire offers authentic and delicious tasting Chinese and Asian cuisines in Peoria, AZ. Wok Fire's convenient location and affordable prices make our restaurant a natural choice for dine-in and take-out meals in the Peoria community. Our restaurant is known for its variety of choices and high quality ingredients. Come and experience our friendly atmosphere and excellent service. [read more]
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Chili's Grill & Bar is an American casual dining restaurant chain. The company was founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International. [read more]
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Abbie Cakes is a bakeshop that provides high-quality, custom cakes and desserts handcrafted and tailored to each celebration. We use the finest ingredients and take pride in our design details. Our mission is to create something delicious and unique that brings our client’s vision to life. In doing so, we aim to provide an unparalleled experience to our clients that is stress-free, transparent, and seamless. Our vision is to create the same Abbie Cakes experience in our Sweet Kitchen. In every interaction with every client, we want to ensure that they are not only receiving a consistent, quality, and handcrafted drink and/or dessert, but also an unparalleled experience where they feel welcomed, appreciated, and a part of Abbie Cakes. Additionally, we want to continue growing our team, growing our skills, and growing the Abbie Cakes name nationwide. [read more]
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George and Son's is far from a typical Asian restaurant with several different Asian cuisines offered and award winning recipes. There are Thai, Burmese, and Vietnamese menu options and more! Our newly opened Phoenix location offers all of the same amenities and delicious menu options that our Scottsdale location offers and is open for both lunch and dinner. At our Phoenix location you are greeted by aesthetically pleasing décor, comfortable seating, and our helpful and courteous staff. Stop by or place an order on the phone today and experience the delicious Asian cuisine that George and Son's restaurant offers. [read more]
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Fresh Quality Mexican Food Served Fast. At Habanero Fresh Mexican Grill we only use the highest quality, freshest ingredients in all of our dishes. Tacos, burritos, enchiladas, all made to order. Even the salsas are made fresh daily. Be sure to try the Habanero Hot salsa, guaranteed to spice up any order at the restaurant. Open for breakfast, lunch, and take out. Habanero Fresh will excite your taste buds and silence your Mexican food cravings. Breakfast is served all day on Saturday. Make sure to try our Green Chile Chicken or Pork, made with real Hatch Green Chilies. Don't forget Taco Tuesday when our tacos are only $1.99 each(Steak & Beef are extra). Affordable, great tasting, fresh Mexican food with great customer service. See you soon. [read more]
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Welcoming eatery serving an array of Chinese favorites, from noodles to chop suey, amid Asian decor. [read more]
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In 1985 we opened our first Chinese restaurant in Phoenix. We bring the Valley authentic Chinese food by bringing an authentic Chinese chef directly from China. However, we did not stop at simply serving traditional dishes, as tasty as they may be, but we developed new and unique recipes to match the tastes of Valley residents. In 1999, we were awarded a "BEST" by the Arizona Republic for Chinese food in the West Valley! Now we bring you our newest restaurant, with not only our special recipes blended with traditional Chinese cuisine but a choice menu of some of the best variety of dishes for your pleasure. We also strive to bring you an engaging environment, rich with the intrigue and attributes of the Far East, along with the humble and gracious service. Abacus Inn features a menu based on fresh, flavorful, and familiar ingredients—transformed into food that is intended to be shared and enjoyed. [read more]
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Chinese dine-in, takeaway, and delivery cuisine located at Peoria Avenue [read more]
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Call today for reservation specialty menu subject to change daily. [read more]
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Pepe’s Restaurants have continuously served the Southland with fine quality Mexican food. Pepe’s was founded in 1962 by three brothers, Joe, Tony and Fred. Unable to find steady business at first, the location was changed several times before finally settling in Alhambra in 1962, where the name was changed permanently to “Pepe’s.” During these early years, the brothers often relied on the help of family members to keep the business growing. In 1962, their nephew “Pepe” was sent to fight in Vietnam. This is when Tony, out of love for his nephew, renamed the restaurant after him, Pepe's. In the following years, the restaurant had become a great success. However, in 1973 Tony passed away leaving Joe and Fred to run the business solely. In 1976, the youngest of the three brothers, Fred, joined in helping to expand Pepe’s Restaurants with the opening of the Downey location. Since then, Pepe’s has continued to grow, opening locations in both Los Angeles, San Gabriel Valley and Orange Counties. The restaurants have continuously served authentic, high quality Mexican food, keeping their secret recipes inside the family. This has made Pepe’s the well-known establishment it is today [read more]
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No-nonsense, wood-paneled joint with bar food, cocktails & beer, plus pool tables & outdoor seats. [read more]
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Renowned for Chef Ernestina "Tina" Borquez's family recipes and our beautiful climate-controlled patio dining directly across from the Wigwam Resort in Litchfield Park. And of course to watch your favorite teams in our 1918-built, adobe-styled bar where we also have live music and karaoke on the weekends. [read more]
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Custom Cookies & Cakes made in Phoenix Helping you Celebrate Life's Special Moments [read more]
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We're The Brookside II, an American Sports bar with over 50 TVs, 3 pool tables, 5 dart boards, Off track betting for horses and dogs, and music on weekends. Come try our wings, wraps, or our Brookside Burger. There's something for everyone! And don't forget that we open 1 hour before kickoff on Football Sundays! [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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What makes Gyros Palace Special? We take lots of pride serving our sandwiches and meals, all of the meals are made fresh as they get ordered. Olive oil is used in all of our sauces and marinations as well as cooking. We make all of our sauces from real fresh ingredients. No preservatives or any artificial flavors are added. All of our sauces and food are prepared fresh daily. We hope you enjoy our food, Thank you for your business. We're not just Gyros ... we carry a wide variety of food to satisfy any craving! [read more]
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We are all a little crazy. We should just admit it. Our lives can be hectic or even monotonous. There are times when the craziness of life needs to be offset or balanced out. In the early years people were often sent to an asylum to be cured. How about a place that cures your craziness with friendly service, conversation, good food, and tasty beverages? That’s our idea of an asylum. [read more]
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To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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Authentic Mexican Food that will remind you of back home. [read more]
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We are a family owned restaurant specializing in home-style cooking from El Salvador and Central America. Our recipes trace back to our homeland of El Salvador where “Niña Martha” became known by her community for her delicious chicken tamales, fresh green corn tamales and various other homemade meals that she would send her daughter Miriam to deliver to the workers at the “fincas”, the fields of coffee beans and corn. After relocating to Arizona, in 2002, the family opened up their first location in Mesa, AZ. Fast forward to 2021, the business has grown to 2 locations in Phoenix, 2 in Mesa, 1 in El Mirage, 1 in California and a new location opening in 2022. So anywhere you are in The Valley, you are sure to find that authentic cooking from El Salvador and our famous pupusas! [read more]
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Arizona's Favorite Mexican food restaurant [read more]
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Try our Roast Duck and Salt and Pepper Shrimp! Your tastebuds won't regret it! History Established in 2012. The owner, Vickie, opened one of the first Chinese Restaurants in Scottsdale called, Pink Lotus. She poured passion into her food for over 20 years at Pink Lotus until she took over Dragon Bowl in 2012 with her family by her side. Dragon Bowl is mainly ran by family who have dedicated their lives in cooking and serving the best Chinese food in the Valley. [read more]
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At Barro’s Pizza, our pizza can only be described as a combination of thick and fluffy crust, paired with a perfected tangy and sweet, spiced sauce—the Barro family secret. Add generous amounts of the highest quality mozzarella for the flawless trifecta of pizza ingredients. The Barro’s Pizza family recipe goes back to when Grandma Angelina Barro was making pizza and pasta in her own home back in Italy. Her recipes were passed down through the generations and are now used in the family business today. [read more]
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