This contemporary Pan-Asian steakhouse offers dishes from pad Thai to teppanyaki, plus a full bar. [read more]
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Colorful, compact joint dishing up Mexican street food–style eats, including handmade tortillas. [read more]
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Donut shop featuring 70+ rotating flavors along with donut holes, fritters & coffee drinks. [read more]
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For many years, Seoul BBQ & Sushi has offered some of the most authentic, mouthwatering, and exceptionally crafted Korean dishes and sushi. Our adherence to quality at Seoul BBQ & Sushi has never wavered. We use only the highest quality ingredients and freshest meats around. That’s why our food is so savory, fresh, and one-of-a-kind. [read more]
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Javier Ruiz immigrated to the United States in 1967 with the dream of opening a taco shop. He achieved his dream 16 years later with the help of his brother David Ruiz by opening “Cotijas Taco Shop” in El Cajon, California. Thanks to the success of this restaurant, more of the Ruiz family members were able to become more involved in the company. In 2003, the Ruiz brothers decided it’s time to expand the family business to Tennessee under the name “Oscar’s Taco Shop®.“ Today, Javier Ruiz has handed the keys to his kids and even though he is retired, he reminds them to always look forward and never look back. As a result, “Oscar’s Taco shop®” is more popular than ever! The family could not be happier and you should be too. Because now you can taste some of the Ruiz family recipes at one of their 13 Tennessee and Arizona locations. [read more]
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What began as a small buffalo-style chicken wing restaurant in Garland, Texas, continues to soar to great heights. Today there are more than 1,500 restaurants open across the globe. Wingstop quickly became a fan favorite when we first opened our doors in 1994. Our proprietary recipes, outstanding food, and superior customer service created a demand that could only be satisfied by more locations. And in 1997 we began offering franchises. Today we are one of the fastest-growing concepts in the country, attracting top entrepreneurs and operators with the drive and passion to own their own businesses. [read more]
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Lychee Kitchen offers a variety of Chinese food, sushi, and cocktail drinks in North Phoenix. Family-owned and operated, we offer friendly dine-in and take-out services. Be sure to check out our amazing lunch special and happy hour deals. Stop by for a memorable dining experience with generous portions at a reasonable price. Party Trays are available! [read more]
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Opened in 1984 as Asian Kitchen, the restaurant evolved into New Asian Kitchen in 2003, when it was purchased by Jinshi and Qui Xian Tan, the current husband and wife owner operators. The Tans use only the finest and freshest ingredients available. They significantly expanded the original menu to include the most popular dishes from the best known Chinese cuisines -- Cantonese, Mandarin, Szechwan, and Mongolian. Our goal is serving our customers with exceptional service and quality, ensuring that every single experience is incredibly enjoyable and unmistakably delicious [read more]
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Mochilero Kitchen prides itself on preparing your meals with the highest-grade ingredients with every dish made from scratch. From our prime meats and poultry to farm-harvested produce, your meal is made by hand with the same care and love as we do for our families. [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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At Island Teriyaki, we focus on finest teriyaki rice bowl well and served quickly. We served fast (timely) food but not fast (junk) food. Our meat was trimmed and marinated in own kitchen, not in factory. We grilled meat everyday and all day, not just heated. Enjoy the Arizona's finest teriyaki rice bowl at ISLAND TERIYAKI Best ingredients : Low fat : No MSG : Healthy & Fast [read more]
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Family Style Mexican Restaurant and Cafe [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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Love is our sole guiding principle. At Loving Hut Litchfield, all items are 100% vegan. We make every effort to use only high-quality natural ingredients in our cooking, all of our dishes meet our standards of being 100% Cruelty-Free, 100% Cholesterol-Free, and 99.9% MSG-Free. All our meatless proteins are non-GMO; we use non-GMO soy sauce, organic sugar, natural sea salt, all with no-MSG added. We also use Eco-friendly TO-GO packaging that is more biodegradable & sustainable for our Mother Earth. Thank you for being VEGAN. Your support helps save animals, conserves Mother Earth’s resources, and helps us provide more healthy food for humans! Our services at Loving Hut Express include online ordering for pickup and delivery. [read more]
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Don Ruben's, a family owned and operated business, has been a staple of the West Valley for generations. Raymond and Teresa Bonillas opened the first Don Ruben's in 1972 and quickly stole the hearts of native and non-native Phoenicians alike. Flash to the summer of 2001, when Steve and Lené Bonillas re-opened Don Ruben's on 43rd Avenue & Cactus. It is always great to meet new customers, but it always makes The Don Ruben's Family smile a little bigger when customers of the original Don Ruben's come in and are pleased to experience their longtime favorite Mexican food. Tastes just like it did in the seventies. We strive to present fresh and meticulously homemade Sonoran Style Mexican Food. There are flavors for EVERYONE. Thank you for visiting and we hope to see you soon [read more]
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Nino's is a family run, family owned business. We serve some of the finest Mexican food in Arizona! [read more]
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“Home Of The Half-Pound Burger” – Est. 2009 [read more]
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Chili's Grill & Bar is an American casual dining restaurant chain. The company was founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International. [read more]
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"Bringing people together through food and compassion" Picazzo's mission is to provide the highest quality ingredients balanced with value, by sourcing products that are, when available, either organic, non-GMO, processed without the use of nitrates/nitrites, hormones or antibiotics or locally sourced, as well as catering to allergy and dietary friendly profiles. Picazzo's will bring our guests and community together through food, using such ingredients, complimented with the most compassionate, personalized and professional service in the industry. We will be a staple in our community by supporting local vendors, volunteering, donating and pursuing community involvement. [read more]
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Serving the taste of the islands with the aloha spirit since 2002. [read more]
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Hobe Meats is a full-service butcher shop with an adjacent deli. The Deli at Hobe Meat offers great indian meals. [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Since 1990, Mama Lupitas Restaurant & Bar have been offering the Phoenix, Arizona area the finest and most authentic Michoacán food. Our food are made with lots of love and care. One bite, you will agree. We can honestly say its we are Mexican Soul Food. [read more]
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Persian-style bake-at-home pizzas, flatbread & other comfort food are offered in a relaxed setting. Our pizzas are made with a delicious Persian sourdough flatbread called Sangak. The irregular texture of the bread lends itself to that smokey slightly charred flavor of a wood-fired oven. THIS MAKES OUR PIZZA ONE OF A KIND! [read more]
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Japan Express has been serving the city of Glendale and its surrounding community with healthy Japanese cuisine for over two decades. We have created and mastered one simple rule, “Prepare each and every dish to order with only fresh ingredients”. Come join us for lunch, dinner or weekend family dining. You will find out why Japan Express is still the favorite Japanese Fast Food Restaurant in Glendale. [read more]
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We brought the Latin flavor made with natural fruit the classic Shaved Ice. [read more]
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We take pride in our presentation of our food. All made with the finest ingredients and prepared with care. Our omelettes come out fluffy and hot until the last bite. We have great pancakes and Waffles. Our biscuit & gravy is made from scratch....and we have a variety of breakfast specials. Breakfast & Lunch are served anytime. So you can have it all. We look forward to seeing you. Eat and be happy. [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]
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Here at your Phoenix, Arizona LongHorn Steakhouse we are passionate about serving you the very best steaks prepared and seasoned with our signature spice blend by our expert Grill Masters. At your restaurant located near E Cactus Road and adjacent to Paradise Valley Mall, you will experience expertly grilled steak, ice-cold beer and beverages, freshly baked bread, fresh salads, seasonal sides, and signature desserts. Whether you visit us at 4585 E Cactus Road for Lunch, Dinner, or Prime Time we guarantee an experience that is a cut above the rest. [read more]
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Maker of pies, cakes, cookies and other desserts [read more]
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Unpretentious Italian restaurant preparing familiar dishes in a traditional setting. [read more]
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Straightforward office park counter serve, open during the day for sandwiches & breakfast fare. [read more]
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Arizona's Favorite Mexican food restaurant [read more]
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Our mission is to supply simplistic baked goods to the community at reasonable prices. Through the fellowship of our tasty treats we hope to connect like-minded people together. [read more]
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Abuelo invites you to experience the incredible flavors of Mexico, combining homemade cooking with rich flavors of coastal and interior Mexican cuisine. Abuelo's brings you a singular dining experience that combines authentic standards with the rich, subtle flavors of coastal and interior Mexican cuisine. Escape to the courtyard under our beautiful sky, enjoy our inspired surroundings and savor the exceptional food and drink that is Abuelo's signature. Experience the flavor of Mexico and discover why Abuelo's was recently named the #1 Mexican food concept in the nation, as well as one of America's best restaurants overall, by a leading national consumer ranking magazine. [read more]
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Enjoy great Vietnamese meals at a great cost. [read more]
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The Westwood Tap and Grill is the perfect place to grab a drink and relax in a small atmosphere and a fun crowd with great bartenders! [read more]
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Enjoy your food in style at Copper Penny located at Plaza de Sol in Sun City, Arizona. The great prices, friendly staff, and good music make for a lively and unique environment, and it's the perfect place for friends to gather. [read more]
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Randy and Dan grew up in Orange County, California, where you could find a Mexican taqueria on every corner. The food was great, but they knew there was an opportunity to create a taco shop with not only authentic Mexican food, but with a unique vibe inspired by their Southern California roots - the Taco Life was born, and the first Chronic Tacos swung open its doors in 2002. Inspired by badass, 3rd generation recipes, a laid back experience with an irresistible edge, and personal, friendly service -the Taco Life movement continues to spread across the nation. [read more]
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Beautiful location right on the Vistas golf course. Cold drinks, domestic & imports. Food prepared daily fresh from scratch in our kitchen. [read more]
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Donuts, coffee and smoothies [read more]
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Established in 2001. family-owned and family-run restaurant since 2001 serving only the freshest Italian food [read more]
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Our Wings are what we are known for!. Sports Grill offers a menu from the "Best Wings" to Burgers and Sandwiches. 22 HD Flat screens with all the major sports packages: NFL Sunday Ticket- SEC Network, Big 10 Network, PAC-12 Network, NHL Center Ice, Fox Sports Net (Nationwide Fox Stations) - MLB Extra Innings, and ESPN College Extra [read more]
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Welcome to Rancho Nuevo Mexican Grill & Seafood! Located at 8290 W Camelback Rd. Glendale, AZ. We offer a wide array of fresh food – chile relleno y enchilada, two chicken enchiladas, shrimp cocktail, chimichanga, chicken tostadas, shrimp tacos, chorizo tortas, and cheese quesadillas. We use the freshest ingredients in preparing our food to provide the best quality and taste. Try our delicious food today! If you have any suggestion to our food or service, please go to the customer feedback page and leave us your suggestion. We look forward to hearing from you! [read more]
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Quick Serve Asian Fusion Restaurant focusing on Ramen, Sushi, Teriyaki, and other Asian Specialty [read more]
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We specialize in custom wedding and party cakes, chocolate fountains and candy buffets. Turn your special day into an extraordinary memory! [read more]
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From Seed to Slice is our process and our promise to source simple & real ingredients for our breads - the same kinds you would serve to your family and friends. We are committed to eliminating artificial preservatives, colors, and flavors from our products and reducing our carbon footprint by baking with renewable wind energy - because we believe that better choices lead to a healthy, happy life and a rich, vibrant world. [read more]
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Voted "Best of Phoenix" Anzio's Italian Restaurant is the place to go in the area for authentic Italian cuisine and an atmosphere that conjures up memories of Italy. Red brick walls, Italian landscaped paintings, warm lighting, comfortable green booths, and cherry wood furniture make Anzio's inviting and cozy. The feeling is only enhanced by the menu, an extensive and well versed selection of traditional Italian favorites. For more than two decades, Kevin and Barbara Mollohan have been serving their community with only the freshest and finest ingredients as well as creating an atmosphere that will make you feel as if you are part of the Anzio's family. Their goal has always been to provide great food, prompt courteous service, and a pleasant dining experience. Anzio's would like to invite you and your family to come share the great Italian tradition of food, friendship, and hospitality. [read more]
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Serving the taste of the islands with the aloha spirit since 2002. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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We provide the best BBQ in Arizona with dine-in, delivery and takeaway services [read more]
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Unpretentious venue offering a range of Greek, American & Mediterranean comfort classics Best Gyros in town amazing Pastas Sandwiches and Salads. Always fresh always hot. Phoenix New Times Best Of Winner History Established in 2011. The first George's Gyros was opened in 1987 in Des Plaines, Illinois. George was 5 years old. Theodoros (George’s Father) has had several award winning Restaurants in the Phoenix area before deciding to pass the torch down to his son. George and his father teamed up to open George’s first shop in Mesa, after years of training and practice George at the age of 24 was finally able to open up shop in Scottsdale on his own, a few years later he opened his second shop that he is running in Phoenix on a daily basis #MakeAmericaGreekAgain [read more]
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My Daddy's Italian Bakery & Café was opened in 2003 in Surprise, Arizona by a New York transplant. Walking into the bakery will be like going to New York. [read more]
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