Valle Luna
Valle Luna is an old fashioned family owned-and-operated business that proudly observes the Sonoran food traditions. The entire southern border of Arizona is bounded by the great Mexican state of Sonora. [read more]
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Charley's Place
Welcome to Charley's Place; Glendale, Arizona's favorite neighborhood bar and grill and best kept secret. We offer a relaxing atmosphere with the finest bartenders in the state. Our pool league plays Wednesday and Thursday nights with a weekly darts tournament on Sunday evenings and Texas Hold'em Poker on Tuesdays. We host karaoke Thursday through Sunday nights and invite you to join us for our famous "Name That Tune" on Saturdays at 8pm. History Established in 2002. Charley's Place has been owned by Larry & Diane since 2002. Our mission is to provide delicious food in a fun and relaxing environment. With years of consistent success, we look forward to adding you to our long history of happy customers. Meet the Business Owner Business owner information Diane P. Business Owner Diane and Larry has been in the restaurant and bar business for over 12 years. Growing up, Diane had an interest in community and business management that persisted to adulthood. Naturally, her and her husband chose to work in the neighborhood bar and grill business. Diane enjoys being able to serve the public at Charley's Place where fantastic food and entertainment is the driving force of the business. Diane and Larry both hope to provide you such a positive experience you'll remember to return to Charley's Place when you're in need of a great meal and even better company. [read more]
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Filiberto's Mexican Food
Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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It's Just Wings
At Brinker International, we’re no strangers to building restaurant brands. We already know how to make magic with burgers, ribs, fajitas, margaritas, pastas and homemade desserts. Our chefs at Chili’s and Maggiano’s work passionately to make the best food for our Guests, and it all starts in one place: the kitchen. So we asked our chefs what they’d make if they had free rein to do anything. The only catch was the food also had to be available through delivery, so it had to taste as good at your door as it tasted coming out of the kitchen. Our chefs’ answer? Use time-tested traditional methods of making chicken wings and combine them with some of the most out-of-this-world sauces. Throw the curly fries in for free and leverage existing Chili’s and Maggiano’s kitchens and cooks to sell these killer wings as a pickup or delivery experience at truly stupid prices. [read more]
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Copper Door Bar
There's nothing glamorous about this sports bar that cheers exclusively for the University of Iowa Hawkeyes. The atmosphere is so laid-back and casual that singing karaoke is just like singing with friends and watching a game feels like you’re in your own family room surrounded by a crowd that could just as easily be your family. [read more]
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Lupita's Mexican Restaurant
All you can eat buffet Saturday & Sunday. Everything home made [read more]
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Bosa Donuts
THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There’s also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them love from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Fajardo's Café LLC
Family Style Mexican Restaurant and Cafe [read more]
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The Baking Accountant-Online Cookie Shop
Taking big, memorable desserts and turning them into the perfect bite. "Where every cookie crumb counts !" Welcome to our online kitchen, where we take the biggest, most memorable desserts and turn them into the perfect bite to eat. From Southern Style favorites and Old-school Classics to Gourmet one-of-a-kind creations and the only website where when we ask you to ‘accept cookies’ we mean the best kind! [read more]
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Village Inn
In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Sunset Bistro At the Lakes
Whether you're playing golf at The Lakes, visiting friends in Westbrook Village, or just happen to be hungry and/or thirsty in the neighbourhood, Sunset Bistro is a great stop. A good menu selection of consistent tasty food, a full bar, beer on tap, and great service make for a fantastic visit. [read more]
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Anzio's Italian Restaurant
Voted "Best of Phoenix" Anzio's Italian Restaurant is the place to go in the area for authentic Italian cuisine and an atmosphere that conjures up memories of Italy. Red brick walls, Italian landscaped paintings, warm lighting, comfortable green booths, and cherry wood furniture make Anzio's inviting and cozy. The feeling is only enhanced by the menu, an extensive and well versed selection of traditional Italian favorites. For more than two decades, Kevin and Barbara Mollohan have been serving their community with only the freshest and finest ingredients as well as creating an atmosphere that will make you feel as if you are part of the Anzio's family. Their goal has always been to provide great food, prompt courteous service, and a pleasant dining experience. Anzio's would like to invite you and your family to come share the great Italian tradition of food, friendship, and hospitality. [read more]
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D&Y Chinese Food
D & Y Chinese Restaurant offers authentic and delicious tasting Chinese cuisine in Glendale, AZ. D & Y Chinese Restaurant's convenient location and affordable prices make our restaurant a natural choice for eat-in or take-out meals in the Glendale community. Our restaurant is known for its variety in taste and high quality fresh ingredients. Come and experience our friendly atmosphere and excellent service. [read more]
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For Goodness Cakes
Because every cake has a story to tell. We can show you how to think outside the grocery store cake box and help make your celebration one to remember. For Goodness Cakes is an AZ licensed and registered home bakery. Please visit our website to place your custom order! [read more]
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Tammie Coe Cakes
Compact bakery showcasing a big range of custom cakes plus coffee, pastries, sandwiches & breads. [read more]
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Filiberto's Mexican Food
This is a great place when you want Mexican food. Always fresh and tasty. Wait a tad long but they don't keep things under a lamp like Taco Bell. Only thing that I hate IMO is the menu has too many options. I hate deciding as it is! Also it would help non-Spanish speaking customers to have English next to Spanish words so I don't have to use google when ordering. Highly recommend this place One photo is my receipt. Not a bad total for three people's dinner. [read more]
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Richi's Diner
Filling American breakfasts & standard diner food are served at this casual choice. [read more]
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Don's NY Pizza
Pizza, Pasta, Wings and Subs [read more]
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La Bona Pasta
Enduring Italian restaurant serving classic entrees, wine & beer in a modest white-tablecloth space. Are you looking to venture out of your comfort zone and try something new and exciting for dinner? Visit the spacious and delicious La Bona Pasta in Litchfield Park, AZ, for your next night out and enjoy a dining experience you won't forget. From flavorful Caprese salads and freshly baked bread to mouthwatering chicken alfredo and traditional spaghetti and meatballs, there's something for everyone to enjoy at this Italian restaurant. These friendly owners have over 27 years of experience in the industry, so you can trust that they know what it takes to ensure a memorable experience. Treat yourself to a delightful evening on the town by dining at La Bona Pasta. Call this Italian restaurant at (623) 935-2233 to reserve a table today. [read more]
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Señor Sushi
The Fusion... Of Japanese and Latin Gastronomy Create an Exotic and Explosive Taste Unequaled in the Valley of the Sun. Señor Sushi has Created a Relaxing Family Atmosphere. This is... Señor Sushi [read more]
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Bro Bro's BBQ
Kelli James Lee & Jeff Tellman loved to cook and smoke but were hit hard by the pandemic by both the passing of their beloved brothers; Ken O'Connor & Chucky Porter and Kelli losing his kitchen manager job at Little Miss BBQ due to the pandemic. From there, through tragedy and hard times, BroBro's BBQ was founded in 2020. It started off as cooking and delivering for friends and family and then exploded to what they have now, a brick and mortar BBQ place located in the 44 Sports Bar & Nightlife where you can find their love of cooking and smoking expressed through bold southwest BBQ flavor. [read more]
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Lazy Palm Sports Grill
Big screens line the exposed-brick walls of this easygoing sports bar serving big burgers & beers. [read more]
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Culver's
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Julioberto's Mexican Food
Our family-operated business has been serving fresh Mexican food for our neighbors since 2009. Looking for something tasty but, trying to be conscious of your nutrition? We've got you covered have a look, there's something for everyone! [read more]
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The Buffalo Spot - Phoenix (Bell Rd)
Laid-back joint serving up signature buffalo fries along with chicken wings, ribs & classic sides. The Buffalo Spot is proud to be a top choice for quality fast food near Bell Rd, Phoenix AZ. We are well known for having the best Phoenix Bell Rd chicken wings along with buffalo chicken, chicken tenders, and so much more. Whether you are looking for a restaurant to have lunch near Phoenix Bell Rd, dinner, or just a filling snack, The Buffalo Spot Phoenix Bell Rd has you covered with delicious food and drinks at unbeatable prices. Visit us here or place an order for takeout or delivery. We look forward to serving you soon. [read more]
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Triple Delight Bakery
We welcome you to take a look at some of our wedding cake collections from our previous weddings, birthdays, and baby shower cakes. Cake tastings are offered by appointment where we can discuss the details of your cake. [read more]
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Aguila's Hidaway
We are a great getaway to have a nice cold beverage. We love to see new faces and are happy to see familiar folks as well. come enjoy a drink!!! [read more]
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Graziano's Pizzeria
From September of 1989 until June 1999, my wife and I owned and operated "Town Line Deli and Pizzeria" on Cape Cod Massachusetts. Back in January 1999, we vacationed in Arizona at my brother's house in Arrowhead. Anthony and Tina told us the area was starving for a "family" owned Pizzeria where families can enjoy the casual atmosphere and great back east style Italian food at a good price. On the airplane ride back to frigid, snowy, icy, Cape Cod, Judy and I decided to put our pizzeria up for sale and move ourselves and our son Robert to the Valley of the Sun. Our hopes are to establish a casual family atmosphere at an affordable price. We look forward to providing you with the finest, freshest ingredients available and we will do our best to ensure your visit is one to remember. Your continuing patronage and suggestions will be much appreciated and also a major factor in our success. Also, don't forget to tell your friends about us! [read more]
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Ajo Al's Mexican Cafe
Arizona's Original Mexican Cafe. Family-owned & operated since 1986. Originality never tasted so good! Share your photos with #EatAjoAls [read more]
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Florencia Pizza
A Family Joint - Loved, owned and operated by the same family since 1986. We believe a simple philosophy: Good food made the old-fashioned way. [read more]
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TIMO WINE BAR
Timó is a sophisticated wine bar that uses rustic cooking techniques and a wood oven to present the boldest of flavors and eclectic offerings. That means NO PROPANE and NO FRYERS – the way food was traditionally cooked. Since 2011, we have stayed committed to providing our guests with exceptional service and an inviting atmosphere. [read more]
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The Social on 83rd
Urban New American hangout with a chill vibe offering weekend brunch, happy hours & outdoor seating. We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers and only source sustainable products when possible. [read more]
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Coop's Bar & Grill
We pride ourselves on our food and service. Our food is 100% fresh, not frozen or microwaved! All food is made to order. Our tortillas are handmade, fries are hand-cut, burger patties are handmade and our salsa is made in house along with our dipping sauces. We use only fresh ingredients! We promise youâll to be very happy! We may be a small bar but we have a huge heart! History Established in 1960. Best Dive Bar in Valley-20 years running Coop's Bar & Grill is the place for everyone. We're home to great food, service, and fun at affordable prices. Come visit the best Dive Bar in the Metro Phoenix area! As of Oct 2, 2020 Coops is under new Ownership and Management. All Fresh Food, no frozen or microwaved food. [read more]
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Vinnys Italian Sports Grill
The chef-inspired recipes is where it all begins. The house-made sauces, pizza dough, Italian sausage, and more reflect the quality of food in our establishment. We offer a wide selection of wines, beers, and spirits. We took all these items and added a great family-friendly atmosphere and made "Vinnys". [read more]
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Side Hustle Bakery
Side Hustle Bakery started out in 2018 when Randi Still was making cookies for movie nights in the local park, neighborhood events, "Driving Miss Daisys" road trips, family, and friends. The feedback was always that they were amazing cookies that should be shared. When the demand reached a peak Side Hustle Bakery was born. [read more]
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Cactus Tavern
A family-owned and run, neighbourhood bar and grill with a friendly staff, strong drinks, delicious food, great music, amazing prices, and daily drink and grill specials! [read more]
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Smallcakes of Surprise
CUSTOM CAKES, GOURMET CUPCAKES, BAKED FRESH DAILY & HOMEMADE ICE CREAM [read more]
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Loving Hut Glendale, AZ
Loving Hut was created with a vision that all beings could live in peace, love and harmony with each other and the planet. Loving Hut chain restaurants are newly opening around the world. It is an invitation to gourmet cuisine made with wholesome vegan ingredients, offering an accessible starting point for those making the noble transition to a plant-based diet. Loving Hut is currently the fastest growing International vegan fast food chain in the world with branches in Milpitas, Palo Alto and San Francisco. Internationally, branches are currently open in Formosa (Taiwan), Au Lac (Vietnam), Singapore, Indonesia, Tokyo and Hong Kong. More branches will be opening in various locations all around the world in the coming months. [read more]
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Cafe Rumba
Cafe Rumba boasts a unique blend of traditional Mexican flavours combined with a fresh tropical twist. Cafe Rumba, Sangucheria, featuring Peruvian style sandwiches, salsas and drinks. We offer breakfast and lunch, as well as free WiFi for customers. [read more]
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Hot Bagels & Deli #1
If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels where meant to be and all of them are hand roll boiled and baked bagels daily. We serve breakfast and lunch everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too. The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available [read more]
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Village Inn
In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Top Shelf Mexican Food & Cantina
Welcome to Top Shelf Mexican Food & Cantina, your home for great Mexican food in Phoenix and Peoria. We have over 40 years of tradition baked into our recipes that starts with high quality ingredients, a passion for flavor, and a ton of love. When you crave food that’s tasty, make sure it’s Top Shelf. Can we take your order? [read more]
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Babbo Italian Eatery
At Babbo Italian Eatery, we search far and wide for unique ingredients to create bold, fresh flavors. Our staff is passionate about making you feel at home — from the food you’ll enjoy to the laughs you’ll share. We all come together in the kitchen to bring you flavorful creations that’ll keep you coming back for more. Since 2002, Babbo has been locally owned and a part of serving your community, both in and out of the kitchen. Whether it’s a custom-made meal or catering for life’s most important moments, everything revolves around tradition and family. So gather your loved ones and visit your neighborhood Babbo to eat like an Italian... Babbo’s cooking! [read more]
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Runners Sports Bar
Relaxed sports pub in a shopping center featuring games & horse racing on TV, plus pool & darts. [read more]
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Amor A La Mexicana Restaurant
Authentic Mexican Food that will remind you of back home. [read more]
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Pieology Pizzeria
We're here to Serve Individuality using only the freshest and most diverse ingredients to create unlimited possibilities on custom pizzas. Because great pizza doesn't have to equal boring pizza. [read more]
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Barro's Pizza
At Barro’s Pizza, our pizza can only be described as a combination of thick and fluffy crust, paired with a perfected tangy and sweet, spiced sauce—the Barro family secret. Add generous amounts of the highest quality mozzarella for the flawless trifecta of pizza ingredients. The Barro’s Pizza family recipe goes back to when Grandma Angelina Barro was making pizza and pasta in her own home back in Italy. Her recipes were passed down through the generations and are now used in the family business today. [read more]
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Hot Bagels&Deli
If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels where meant to be and all of them are hand roll boiled and baked bagels daily. We serve breakfast and lunch everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too. The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available [read more]
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007 PUB
Karaoke is fun Sundays and Thursdays. Great prices, Good bartenders, relaxed atmosphere, Great line of spirits, and ICE COLD BEER. Specialties: Shot and Drink Specials Happy Hour 12 pm to 6 pm Mon to Fri History: Established in 2015. We started in 2015 for local Neighborhood Pub Meet the Business Owner: Vickie H. - Business Owner My dad and I are very happy to have such a wonderful neighborhood Pub. We have been in the bar business for years. Several bars in the valley [read more]
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Manna BBQ
Home of great food and great taste! [read more]
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Mixteca Mexican Food
Fresh, authentic Mexican Food. Outdoor patio cantina. Live entertainment on Fri and Sat nights! [read more]
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Desigaadi Food Truck
Comfort foods from the Indian subcontinent. * We use only halal meats and organic spices for our foods. * Catering for private parties, events and festivals. FounderChef Gorabhai’s specialty is Mughlai Barbeque at weddings and big events. History Established in 2010. We wanted to recreate the authentic tastes of comfort foods we grew up on in the Indian subcontinent. The founder-chef travelled, begged, burrowed and mastered recipes of wildly popular roadside joints, restaurants & weddings’ master-cooks. [read more]
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Nick & Ben's Pizza Company
Call today for Pick up! Pizza, Wings, Pasta, Salad, and more. It's the circle of life.The only love triangle I want.Sorry to say, this isn't going to get any cheesier. We Love what we do here at Nick & Ben's Pizza Company. If you're not enjoying these pizza puns, you must be laughtose intolerant. Grab that pizza (and the phone) while you can. They're here today, gone tomato. [read more]
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Nothing Bundt Cakes
To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. [read more]
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Lutong Bahay Filipino-Asian Restaurant & Mini Mart
LBR is a family-owned and operated business only in Arizona. We serve different traditional Filipino & occasional Asian dishes everyday. This is a point-point (turo-turo) type of fastfood restaurant where you pick the food you like by pointing to the dish at the steam table. There are a variety of dishes served and the choices change everyday. We have dine-in & take-out options serving 1-3 entree meals with rice, a la carte entrees & soup dishes, BBQ, fried or grilled fish, different kakanin(goodies), drinks & desserts. Cebu-style lechon is sold per pound on Saturdays & Sundays. We provide casual catering, whole lechon & bellychon for your party needs and our dining area is available for special events, meetings and gatherings up to 60 people. Filipino food is a melting pot of different influences from the Spanish, Chinese, Thai, Indonesian & Indian cuisines of the people who have colonized or settled in the Philippine islands throughout history [read more]
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Don Lencho's Mexican & Seafood Restaurant
This is a family owned and operated restaurant serving authentic Mexican & Seafood since 1999 made fresh every day! History Established in 1999. Family Own and Operated! Serving the old town Peoria with traditional fresh made mexican food and seafood! [read more]
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Mariscos y Chabelas Mexicali
A Mexican Family restaurant of seafood and authentic Mexican food. Our focus is seafood dishes but we also serve traditional Mexican dishes. Our team is here to serve you [read more]
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Benny's Burgers and BBQ
Benny’s Burgers offers a wide selection of delectable entrees like scrumptious burgers, dogs, ribs and so much more! Stop on over and try one of our famous burgers! Want some BBQ? We have ribs to satisfy your need. And in case you’re feeling more daring, order some hot wings or spicy Korean tacos. Need to cool off in the summertime? A milkshake will make your day great. Whatever you need, Benny’s has got the food for you. [read more]
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Over Easy
Breakfast-Brunch-Lunch restaurant with a modern twist on breakfast to lunch classics. Customers and foodies are wowed by its scratch cooking and retro bright modern diner vibe that has become a breakfast and brunch favorite. orange juice coffee espresso latte mimosa bloody mary eggwhite fried scrambled eggs sunny side sausage waffle dog chicken waffles ham steak fried banana french toast buttery brioche redeye gravy caramel pecan bacon sausage pork malted waffle pancakes buttermilk cakes lemon ricotta protein steak wolf pack hash browns potatoes tater tots sweet potato breast cheddar jalapeno biscuits gravy cornbeef chlaquiles mexican tortilla ranchero burrito green chile pork grits sandwich muffin ham grilled healthy quinoa omelet crying pig omelet spinach feta cheddar swiss american turkey breast cubano egg sandwich chicken blt salad spinach turkey cobb chicken caesar grits benedicts hollandaise sauce florentine omelet 505 pulled pork omelet avocado toast [read more]
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Brushfire Tacos y Tapas
Our Food Is Fresh… Nothing Has Been Frozen Our initial idea for a richly flavored menu was that our recipes would be made fresh every day. And, that our meats or other food groups would ‘only’ be fresh and never frozen. As we were to find out, this concept is more easily attainable in a traditional sit-down restaurant. Our model, requested by the owner, called for a drive-thru format where a totally fresh menu would be provided for a fast-food restaurant and Phoenicians on the go. The difficulty with serving fresh food in a fast-food delivery style is timing. In a regular restaurant, the food is ordered and the chef or cook puts the meats on the grill or flat top. When it’s done, it is served to the customer. However, in fast food, the traffic speeds have to be anticipated and cooked just ahead of the customer driving through the drive-up lane. Our Brushfire staff, led by Sione Saenz, was able to unlock the secrets of timing and stay committed to providing fresh, never frozen fast food to our customers that really tastes good. [read more]
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