Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yogurt. [read more]
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A favorite place for special delicacies [read more]
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Favorite place for families and great food [read more]
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COME AND ENJOY THE BEST FLAVOR IN SEAFOOD!! STYLE 100% ARRIVED [read more]
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"Somos un Restaurant de comida mexicana donde la especialidad es la exquisita barbacoa y consome autentico Estilo Texcoco Mexico" [read more]
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Tala bakery specializes in making international cookies and traditional Persian cookies and bread. Our professional bakers have used fresh ingredients to create handmade and high-quality products for our beloved Phoenix citizens. [read more]
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Chili's Grill & Bar is an American casual dining restaurant chain. The company was founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International. [read more]
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Charley's Sports Grill specializes in exceptional food, drinks, and service. We serve breakfast, lunch, and dinner. Join us for our Famous Friday Night Fish Fry or our mouth-watering Prime Rib on Saturday. We have daily features, along with an expanding menu. We look forward to your visit! History Established in 2020. Charley's Sports Grill opened July 17, 2020! We have expanded the menu to feature fresh, homemade meals along with great drinks and exceptional service. You can still bet on the ponies, enjoy our patio, try your hand at cornhole (Tuesdays), Trivia (Wednesday), and check our website for additional special events. [read more]
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Welcome to Top Shelf Mexican Food & Cantina, your home for great Mexican food in Phoenix and Peoria. We have over 40 years of tradition baked into our recipes that starts with high quality ingredients, a passion for flavor, and a ton of love. When you crave food that’s tasty, make sure it’s Top Shelf. Can we take your order? [read more]
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The self-made chef, Waldemar Okula (Owner), uses his taste buds, imagination, and a touch of love to create home-cooked meals that are better than your own. While Waldemar prepares the meal, Malgorzata will provide you with endless entertainment and a loving atmosphere. You will have a memorable experience that will bring you back to your childhood days. If you don’t believe me try the goulash, stuffed cabbage, or kielbasa. Oh, but there is more than the great dinners try their soups! Just ask for a “shot of the soup,” if it tickles your taste buds- order the bowl. You will be impressed with the variation of culinary skills and his imagination. Try the special of the day or one of the wonderful sandwiches! Top ten reasons to go to A Touch Of European Cafe: Bring your own bottle (Wine or Beer) An oasis from the city Goulash Stuffed Cabbage Fresh Mozzarella sandwich Smoked Kielbasa Sandwich Sour Pickle Soup Bigos (Hunter Stew) Pierogi You will leave satisfied! [read more]
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Trilogy has been redefining hookah since opening for business. We offer an exclusive hookah experience at our locations in Minnesota & Arizona. Our guests can enjoy innovative flavors created by our team, sleek lounge decor and great music. We are passionate about our service and providing the finest experience. Come join us, bring friends, relax and have a good time! [read more]
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Sakura Sushi Teppan is a casual sushi restaurant in Surprise. Come by and get together with friends or savor our specialty desserts. Call to learn about takeout. [read more]
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We are tea house and Asian cuisine. Our menu best known for garlic noodles, pho (beef noodles soup), coffees, specialty teas and churro. [read more]
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Thai restaurant with a classic menu, including some Pan-Asian items, for eat-in or takeout. [read more]
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Pho Avina is a family owned and operated Vietnamese restaurant. In 1990, our family started Avina's Vietnamese Cuisine on the corner of 43rd Ave & Bell Rd. In 2005, my mother sold her store and I took over Pho Phat in 2007. We specialize in Southern Vietnamese cooking. From start to finish, our Pho broth takes 12 hours to prepare and we use fresh cuts of eye round steak, brisket, flank, shank, and oxtail to flavor our broth. So, stop by for a steaming bowl of Pho...hope to see you soon! [read more]
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Breakfast, lunch & dessert (we have yummy gluten free bread and tortillas for menu items) American desserts: bars (lemon, salted caramel brownie), cannolis (gluten free also available), eclairs (gluten free also available) cheesecake by the slice (flavors vary by day), mini Tarts (fruit & pecan), cupcakes (mini and regular & gluten Free and vegan and paleo) cake by the slice (lemon, carrot, chocolate, banana bread with nutella, white, and more - some gluten free also available) mini Desserts (cannolis, eclairs, cupcakes, lemon bars, salted caramel bars, cake balls, rum balls, etc.) European pastry (baked by Chef Gerald of the original La Napoleon Bakery): tiramisu, napoleon, dobosh (Chocolate and Coffee Caramel), cream Tortes (Strawberry, Raspberry & Orange), chocolate, coffee, etc. Special diets - (prepped in a separate room and baked in a designated oven) gluten free, vegan (egg & dairy free), GF vegan, paleo & sugar free sliced cake available - large selection. muffins, cupcakes, cake pops, cake by the slice (large selection available) gluten free bread on Saturdays (we sell out early - call us to put a loaf aside). Cake pops: large selection of flavors available daily including gluten free & vegan and GF vegan. we do custom cake pops including LOGO cake pops and holiday cake pops (baskets/bring your company mugs and we will put them together) South African (by pre-order): koeksisters (Cape Malay version), melkTert, malva Poeding, trifle, romany Creams & more [read more]
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Artisanal local food & craft beers, wines & spirits served in a warm neighborhood bar venue. [read more]
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A little subtlety goes a long way -- especially when it comes to baking Old-World desserts from scratch. Here at European Bakery and Cafe, we're masters of balance and delicacy. We don't over-sweeten and smother with confection. We don't over-complicate and saturate with fillers. We've seen that when you show up in the kitchen with creativity and quality ingredients, you don't need all the sugar and additives. You just need some friends to share in the delight. So come join us here at European Bakery and Cafe. Enjoy a scrumptious sandwich on fresh-baked artisanal bread or partake in the delicate flavors and textures of a French-inspired pastry. We can't wait to show you how delicious a little subtlety can be. [read more]
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A friendly neighborhood bar with sports packages that can be viewed on 9 flat screens and a projection screen. Great drink specials and 15 beers on tap. Friday night Karaoke starts at 8pm. [read more]
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Opened in 1984 as Asian Kitchen, the restaurant evolved into New Asian Kitchen in 2003, when it was purchased by Jinshi and Qui Xian Tan, the current husband and wife owner operators. The Tans use only the finest and freshest ingredients available. They significantly expanded the original menu to include the most popular dishes from the best known Chinese cuisines -- Cantonese, Mandarin, Szechwan, and Mongolian. Our goal is serving our customers with exceptional service and quality, ensuring that every single experience is incredibly enjoyable and unmistakably delicious [read more]
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At Brinker International, we’re no strangers to building restaurant brands. We already know how to make magic with burgers, ribs, fajitas, margaritas, pastas and homemade desserts. Our chefs at Chili’s and Maggiano’s work passionately to make the best food for our Guests, and it all starts in one place: the kitchen. So we asked our chefs what they’d make if they had free rein to do anything. The only catch was the food also had to be available through delivery, so it had to taste as good at your door as it tasted coming out of the kitchen. Our chefs’ answer? Use time-tested traditional methods of making chicken wings and combine them with some of the most out-of-this-world sauces. Throw the curly fries in for free and leverage existing Chili’s and Maggiano’s kitchens and cooks to sell these killer wings as a pickup or delivery experience at truly stupid prices. [read more]
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The idea of Booty's was hatched way back in 1985 by Andy LiButti while he was attending Florida International University. He wanted to create a place that had the Best Wings Anywhere, lots of Sports Action, and a Super Friendly staff. After working for several different restaurants and various other endeavors, He partnered up with Peggy Young, and together with Charlie Houston and Kurtis Paul they scraped together enough money to open Booty's Wings Burgers & Beer in Surprise in May 2012. In January 2014, Booty's opened a 2nd location in Buckeye, Arizona, and in August of 2019 Booty's 3rd location opened in Goodyear, Arizona. Booty's concept is simple… Serve Great Fresh Made From Scratch Food, Give The Best Service Possible and Provide an Atmosphere Where Families Feel At Home While Watching Their Favorite Sports On Our Many TVs. Our Wings are the biggest wings we can purchase and are always fresh, not frozen. We offer over 50 Homemade Sauces and Dry Rubs to put on your Wings and we also offer Boneless Wings for those of you who want it a little less messy. Our Burgers are also always fresh! We use Premium Angus Beef and hand form a giant ½ pound patty that's grilled to perfection and served in many ways. We make all of our sauces, dressings, and marinades from scratch, bake our own brownies, have a local baker bake all of our bread fresh daily, and offer a wide range of salads, wraps, sliders, bomber sandwiches, basket meals, appetizers and of course a Kids Menu! We Offer Happy Hour Everyday Including Weekends From 11 AM – 7 PM and All Day on Thursdays and Sundays. We offer discounts on all our Beers on Tap, House Wine, and Well Drinks. We also have some discounted appetizers and the Fantastic 4 where Crown Royal, Jack Daniels, Captain Morgan, and Smirnoff are offered for only $4 during Happy Hour. We Show All Major Sporting Events and carry the NFL Sunday Ticket, MLB Extra Innings, NBA League Pass, and NHL Center Ice as well as All UFC Fights at all 3 locations. We also have Live Country Music Every Wednesday from 6-9 PM and Acoustic Rock On Fridays from 6-10 PM. We do Karaoke on Saturdays. Booty's Is A Very Family Friendly Place Where You Will Always Feel Comfortable and Be Assured That You Will Always Get The Best In Food and Service in Arizona. Booty's has competed at The National Buffalo Wing Festival 6 times and has won 15 awards including Festival Favorite in 2017! Also in 2017, Syndicated TV Show, The List, selected Booty as the Number 1 Place For Wings in the USA!!! [read more]
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Welcome to The Best Chicago Style Restaurant in Phoenix ArizonaCome visit us for Great Chicago Style Food! Watch live Sports on TV! Play great classic arcade games! Great Chicago atmosfer!Great For Kids and Family!Free WIFI! [read more]
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Most friendly bar in town. Drink, Veteran, & Food specials daily! :) karaoke 7 nights a week! [read more]
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Home of great food and great taste! [read more]
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Our Food Is Fresh… Nothing Has Been Frozen Our initial idea for a richly flavored menu was that our recipes would be made fresh every day. And, that our meats or other food groups would ‘only’ be fresh and never frozen. As we were to find out, this concept is more easily attainable in a traditional sit-down restaurant. Our model, requested by the owner, called for a drive-thru format where a totally fresh menu would be provided for a fast-food restaurant and Phoenicians on the go. The difficulty with serving fresh food in a fast-food delivery style is timing. In a regular restaurant, the food is ordered and the chef or cook puts the meats on the grill or flat top. When it’s done, it is served to the customer. However, in fast food, the traffic speeds have to be anticipated and cooked just ahead of the customer driving through the drive-up lane. Our Brushfire staff, led by Sione Saenz, was able to unlock the secrets of timing and stay committed to providing fresh, never frozen fast food to our customers that really tastes good. [read more]
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Here at Tailgaters Sports Grill & Il Primo Pizza And Wings we love all things sports! So any time there is a sporting event being televised, you can bet we have it on. Join us during NASCAR race days where we have food and drink specials all day and host our own games and events. UFC Fan? Love to see a good hockey game? We’ve got that. We carry the MLB Package as well as the NFL Football Package to bring YOU every game! [read more]
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Casa Filipina is a Filipino Restaurant Serving the Most Delicious Filipino Food in Arizona, Chicken Adobo, Chicken Inasal, Kare Kare, Dinuguan (chocolate Pork Stew) and Most Classical Filipino Dishes, also the Baked Goods are produced by two Professional Pastry Chefs (owners Tess And Tony) Tiramisu, Creme Bruleé, Famous Guava, Ube(purple Yam) and Plain Cheese Rolls, Leche Flan, Sylvana(aka Sanrival) Ube Cheesecake, Ube Bread, Ube Tarts, Ube Cakes, Halo Halo, Sago't Gulaman, also for Christmas we bake the traditional German Christmas Stollen. And a lot more. Every Friday since 2007 we have Live Music by Az Flipside Jazz Band 6:30-9:30pm a Filipino-American Band composed of Willie del Rosario, Jerry Toki and Marcello Soliven. We serve breakfast Lunch and Dinner. And also Do Catering on site and off site, Banquet Room available for weddings, Birthday parties, Baby showers, And any kind of function, Free Gourmet cake, Free Desserts and Frees Drinks call now to book Party. History Established in 2006. my wife and me are Pastry Chefs as well as Chef de Cuisine ,we both know how to Bake, Decorate, Create desserts,breads,Pastries and also Cooking. i lost my job in 2004 and my wife Hotel was demolished in 2005, so 2 years after that happened we decided to open a Filipino Bakery , then the following year a next door space was available , so we turn it into a Restaurant , offering Classical Filipino dishes , our bakery is international , we have French, Italian , Greek and on some ocassions German Pastries, specially for Christmas i make a traditional dresden Christmas Stollen. let me not forget that being the firs filipino bakery in arizona , we create the best Filipino Pastries, Cakes and desserts in Arizona. Everything Ube ( Asian Purple Yam , specially the one from the philippines) ube cakes , ube rolls, ube bread, ube cheesecake , ube Hopia , Ube Tarts and a lot more , Brazo de mercedes , Sylvanas AKA sanrival , Pan de sal , pan de leche , Mocha Roll and a lot more , check us out. [read more]
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“We Wake To Bake So Your Dreams Stay Sweet!” From cookies to cake and everything in between, we’ll make your dream party a reality with a custom made confectionary treat! [read more]
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Homey chain branch serving classic American country favorites accompanied by live music on weekends. Products: Kansas City BBQ, American Cuisine, BBQ Dinner Specials, Appetizers, Soups, Salads, Sandwiches. Services: Sports Bar, Build Your Own BBQ Platter, Catering Services, Private Parties Available, 40+ TVs. Location Facts: 59th Avenue North of the 101 History Established in 2004. Dillon's KC BBQ Arrowhead, in Glendale, AZ, is the area's premier restaurant serving Glendale and surrounding areas. We offer appetizers, soups, salads, sandwiches, BBQ dinner specials and much more! For your next meal, visit Dillon's KC BBQ Arrowhead in Glendale. [read more]
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Fleming's Peoria, AZ is an ongoing celebration of exceptional steak and wine. Conveniently located in the West Valley off AZ-101 near Youngtown, the University of Phoenix Stadium and Jobing Arena [read more]
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D & Y Chinese Restaurant offers authentic and delicious tasting Chinese cuisine in Glendale, AZ. D & Y Chinese Restaurant's convenient location and affordable prices make our restaurant a natural choice for eat-in or take-out meals in the Glendale community. Our restaurant is known for its variety in taste and high quality fresh ingredients. Come and experience our friendly atmosphere and excellent service. [read more]
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With over 20 years of experience selling tacos in Mexico, the Torres family decided to start their own taco stand in Peoria, Arizona in April 2016. Blessed with a lot of community support, the first brick and mortar location was opened in Glendale in 2017! Currently, there are 3 locations in the West valley, 2 in the East valley and 1 in Central Phoenix. We serve authentic Mexican food. The taco was always meant for the worker on the run; an individual that needed to eat quickly but also needed it to be affordable. That is who we are. We pride ourselves in keeping our menu simple with only two meats and now a veggie option. Nothing is ever frozen. Our salsas, guacamole, and marinades are made daily. We never use concentrate for our horchata or Jamaica. Instead we soak our rice with whole cinnamon sticks overnight and blend the next day and we steep our hibiscus flowers to make our Jamaica- it’s a very labor intensive process but we do it because we want to give you an authentic experience when you eat with us. We want to feed our customers nostalgia- remind them of home or of their grandma or mom when they taste our food. Valley of the sun, thank you for supporting a family owned business! [read more]
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Neighbourhood hangout with outdoor tables & big-screen TVs offering hearty pub grub, beer & spirits. We are a locally owned and operated sports grill that aims to be YOUR neighbourhood spot. We offer over 20 flat-screen televisions for you to watch your favourite teams.We carry all of the major sports packages, including Pac 12 Network. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Casual option for straightforward Chinese meals served family-style, plus kids' menus. [read more]
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We pride ourselves on our food and service. Our food is 100% fresh, not frozen or microwaved! All food is made to order. Our tortillas are handmade, fries are hand-cut, burger patties are handmade and our salsa is made in house along with our dipping sauces. We use only fresh ingredients! We promise youâll to be very happy! We may be a small bar but we have a huge heart! History Established in 1960. Best Dive Bar in Valley-20 years running Coop's Bar & Grill is the place for everyone. We're home to great food, service, and fun at affordable prices. Come visit the best Dive Bar in the Metro Phoenix area! As of Oct 2, 2020 Coops is under new Ownership and Management. All Fresh Food, no frozen or microwaved food. [read more]
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This casual shopping center establishment features a range of classic Asian entrees. [read more]
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A family-owned and run, neighbourhood bar and grill with a friendly staff, strong drinks, delicious food, great music, amazing prices, and daily drink and grill specials! [read more]
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Specialties Diverse Food Menu Choices, Happy Hour, Karaoke, Comedy Nights, Team Trivia, Sports Viewing, Breakfast Specials 9am - Noon Meet the Business Owner Business owner information Raymond S. Business Owner Under new ownership as of June 2017 [read more]
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Straightforward office park counter serve, open during the day for sandwiches & breakfast fare. [read more]
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Hobe Meats is a full-service butcher shop with an adjacent deli. The Deli at Hobe Meat offers great indian meals. [read more]
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It’s pretty simple, actually. The Cheddar's Scratch Kitchen in Goodyear, Arizona is all about good food, made well, for a good price. How do we pull that off? By cooking from scratch. That’s our secret ingredient, and it makes for great tasting food at an even better value. What does that mean exactly for the people of Goodyear? That means large plates full of Santa Fe Spinach Dip or Cheddar's Cheese Fries after a day at the Wildlife World Zoo. It means huge Painkiller cocktails (the limit is 2 per person for a reason!) to celebrate the end of a long work week. It's warm, made-in-house Honey Butter Croissants and hand-breaded Chicken Tenders piled high that are perfect for sharing (or not! We won't judge!) If you want to get a lot, for not a lot - give us a shot! We are located on West McDowell Road. And we will show you what you've been missing. [read more]
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Contemporary Vietnamese cafe with a bar serving a range of classic fare, from vermicelli to banh mi. [read more]
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We provide the best BBQ in Arizona with dine-in, delivery and takeaway services [read more]
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Comfort food with a Southern twist served in casual digs with a patio & adjoining event space. [read more]
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Best China’s menu includes a variety of courses gathered from Chinese Four Cardinal directions: Dong, Xi, Nan, & Bei. Every dish has its own special seasoning from different provinces which gives the food an exceptional taste. For example, Mongolian Chicken is cooked in a define pan that brings out the Mongolian barbecue taste. Hunan Beef is from the province of Shaolin, the state of the Monks. Dining at Best China is the same as visiting the entire country of China. Best China was originally a part of the chain, Good China. However, the main and “best” chief of the chain can only be located at one location; therefore, he acknowledged it would be best to create his own family restaurant. At last, he created Best China. The chief believes that “the only way to make it best is to make good better.” In that case, we call the restaurant Best China to remind us our commitment to have our food unique and delicious with quality. With all of the above facts, we promise our guests an unforgettable dining experience every time you visit us. [read more]
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Don Ruben's, a family owned and operated business, has been a staple of the West Valley for generations. Raymond and Teresa Bonillas opened the first Don Ruben's in 1972 and quickly stole the hearts of native and non-native Phoenicians alike. Flash to the summer of 2001, when Steve and Lené Bonillas re-opened Don Ruben's on 43rd Avenue & Cactus. It is always great to meet new customers, but it always makes The Don Ruben's Family smile a little bigger when customers of the original Don Ruben's come in and are pleased to experience their longtime favorite Mexican food. Tastes just like it did in the seventies. We strive to present fresh and meticulously homemade Sonoran Style Mexican Food. There are flavors for EVERYONE. Thank you for visiting and we hope to see you soon [read more]
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Voted "Best of Phoenix" Anzio's Italian Restaurant is the place to go in the area for authentic Italian cuisine and an atmosphere that conjures up memories of Italy. Red brick walls, Italian landscaped paintings, warm lighting, comfortable green booths, and cherry wood furniture make Anzio's inviting and cozy. The feeling is only enhanced by the menu, an extensive and well versed selection of traditional Italian favorites. For more than two decades, Kevin and Barbara Mollohan have been serving their community with only the freshest and finest ingredients as well as creating an atmosphere that will make you feel as if you are part of the Anzio's family. Their goal has always been to provide great food, prompt courteous service, and a pleasant dining experience. Anzio's would like to invite you and your family to come share the great Italian tradition of food, friendship, and hospitality. [read more]
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At Barro’s Pizza, our pizza can only be described as a combination of thick and fluffy crust, paired with a perfected tangy and sweet, spiced sauce—the Barro family secret. Add generous amounts of the highest quality mozzarella for the flawless trifecta of pizza ingredients. The Barro’s Pizza family recipe goes back to when Grandma Angelina Barro was making pizza and pasta in her own home back in Italy. Her recipes were passed down through the generations and are now used in the family business today. [read more]
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Chompie’s is a full-service restaurant that’s been serving up great food, including our freshly baked bread, cakes, pastries, and world-famous bagels, since 1979! We’re known for our authentic, timeless family recipes that have been handed down for generations. Our team is dedicated to serving our customers with exceptional service and quality, ensuring that every single experience is incredibly enjoyable and unmistakably delicious. [read more]
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We offer artisan breads baked daily in Italian hearthstone ovens, delicious sandwiches, mouthwatering European pastries, hearty soups & refreshing salads. [read more]
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The place where ideas meet and inspire creative thoughts under the open sky. Known as The Wigwam's social hub, Wigwam Bar is a European-style community courtyard, where locals and guests meet for everything from early morning lattes to late evenings of and craft cocktails. [read more]
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In this business, fads come and go but tradition will always win out in the end. We proudly serve to you, your family, and friends authentic beer, decor and great (THE BEST) Irish music. So for some good ol' Irish hospitality in the Valley of the Sun, get your friends together and drop in the best Irish family owned and operated pub in Phoenix! [read more]
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Hot bagels moved from New Jersey to the state of Arizona in 2001. If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels were meant to be and all of them are hand rolled, boiled, and baked bagels daily. We serve breakfast and lunch selling 3000 everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too! The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available. [read more]
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Laid-back joint serving up signature buffalo fries along with chicken wings, ribs & classic sides. The Buffalo Spot is proud to be a top choice for quality fast food near Bell Rd, Phoenix AZ. We are well known for having the best Phoenix Bell Rd chicken wings along with buffalo chicken, chicken tenders, and so much more. Whether you are looking for a restaurant to have lunch near Phoenix Bell Rd, dinner, or just a filling snack, The Buffalo Spot Phoenix Bell Rd has you covered with delicious food and drinks at unbeatable prices. Visit us here or place an order for takeout or delivery. We look forward to serving you soon. [read more]
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"Bringing people together through food and compassion" Picazzo's mission is to provide the highest quality ingredients balanced with value, by sourcing products that are, when available, either organic, non-GMO, processed without the use of nitrates/nitrites, hormones or antibiotics or locally sourced, as well as catering to allergy and dietary friendly profiles. Picazzo's will bring our guests and community together through food, using such ingredients, complimented with the most compassionate, personalized and professional service in the industry. We will be a staple in our community by supporting local vendors, volunteering, donating and pursuing community involvement. [read more]
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Relaxed, traditional restaurant & bar serving brunch, sandwiches & American comfort food. We may be new to you, but our family has been serving up the best burgers and breakfast since 2013! We use only the best, freshest 100% Angus Chuck for our burgers. They’re sure to please! Don’t forget about our BBQ, smoked in-house and served with our bourbon bbq sauce that Joey has been making for 18 years! Mama's meatloaf, fluffy omelettes, crisp salads--you’re in for one heckuva meal! For breakfast we have all of your traditional favorites, but don't forget to try our specialties like our Haymaker Benedict and our Pulled Pork Skillet. Home recipes are what we pride ourselves on and you’re sure to see our quality when you come in. Breakfast is served 7 days a week--not because it’s easy, but because we love to get your days started right. Lastly, we love our whiskey and that's why you’ll find the best whiskey selection of anywhere in Phoenix! We would love for you to stop in and have a stay. The Haymaker Restaurant Co. - a Westside Concepts original! [read more]
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We source fresh, raw ingredients to serve our guests nutrient-rich meals that are satisfying and made-to-order at the drive-thru. Everything down to the type of oil used is considered for the impact on our guests’ health. Ingredients are sourced from the highest-quality partners possible, with an emphasis on local. We’ve doubled down on efficiency and vertically integrated our operations and distribution to offer our house-made salads and dressings fresher, faster, and more affordably. We’re radical about passing every cent of savings on to our customers while investing in our team members and communities. Come see us soon! [read more]
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