An Italian deli, bakery, and market in one. We specialize in hot and cold food catering, including Antipasto trays, homemade Italian sausage, lasagnas, meatballs, and more. We also carry a wide variety of Italian goods and novelties. [read more]
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From Seed to Slice is our process and our promise to source simple & real ingredients for our breads - the same kinds you would serve to your family and friends. We are committed to eliminating artificial preservatives, colors, and flavors from our products and reducing our carbon footprint by baking with renewable wind energy - because we believe that better choices lead to a healthy, happy life and a rich, vibrant world. [read more]
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Long-running, cash-only watering hole with live country music, dancing, poker nights & bar bites. [read more]
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Since 1983, La Purisima Bakery has served the Arizona community with freshly baked mexican pastries and delicacies. We emphasize that we care about the quality of our products over the quantity in which might be produced. With our growth over the past 32 years our goals have remained the same to serve our community with only the best. Like our saying goes, "If you tried the rest, now try the best." This saying coincides with our business as we always aim to bring our best to the table and provide our customers with the highest level of customer service and professionalism. [read more]
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Great location in Arizona [read more]
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Simple Japanese kitchen with sushi named for each U.S. state, classic cooked fare & sake & beer. [read more]
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At LongHorn Steakhouse, we serve steak as it was meant to be - boldly seasoned and expertly grilled by our Grill Masters. Making our famous, expertly crafted steaks starts with picking quality cuts and ends where most good things do: on the grill. We pride ourselves on our fresh, never frozen steaks grilled by our experts, with just the right seasoning and no shortcuts. Choose from legendary favorites like our Bone-In Outlaw Ribeye, our tender, center-cut Flo's Filet or our fire-grilled New York Strip. And if you love steak, wait until you see what our Grill Masters can do with other favorites like our Parmesan Crusted Chicken, hand-cut LongHorn Salmon or our slow-cooked Baby Back Ribs. Looking for a bigger, better lunch? Try one of our full-sized Steakhouse Lunch Plates, like our Half-Pound Steakhouse Cheeseburger or our Maverick Ribeye Sandwich made with 6 juicy ounces of ribeye steak. Don't forget to save room for our Chocolate Stampede! Come in today and experience steak done right. [read more]
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Valley Bar is located in a notable downtown building constructed in 1949 on Central Avenue just north of Adams which was once the home of The Hub art galleries, Sub Cultural Arts Center (where Sound Garden, Green Day, and Bad Brains played their stage), famed Bickoff’s Deli and the Theater Triad. Our interior decor by Patch & Clark Design is done up in a color palette full of soft yellows, cool greys, and bright whites which serves to remind you that this is sunlit Arizona. Valley Bar is something that chooses to celebrate what Phoenix life was and is by bringing this space a unique Arizona feel. [read more]
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Welcome to The Best Chicago Style Restaurant in Phoenix ArizonaCome visit us for Great Chicago Style Food! Watch live Sports on TV! Play great classic arcade games! Great Chicago atmosfer!Great For Kids and Family!Free WIFI! [read more]
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Specialties Yusef's has been in the valley for over 30 years! We specialize in authentic middle eastern/european/mediterranean cuisine. Our entire menu is made from scratch. We have some of the best hummos, falafel, taziki, baba ganouj, and tabouli in town! We take pride in our menu and make sure our taste stands out from the rest. Please feel free to stop by and give us a chance. You will not be disappointed! History Established in 1987. We have been around for 30+ years. I am the current owner that took over the business around 12 years ago. We maintained our home made recipes and added some of our own. I changed our service and made sure to provide a friendly and fun atmosphere! Meet the Business Owner Business owner information Jim K. Business Owner My name is Jim Khnanisho and I am the current owner of Yusef's. I have been managed resturants for over 20 years and love putting a smile on people's faces. It was always a dream of mine to have my own business and when I stumbled upon Yusef's I knew it was a perfect fit. The menu is unlike any in Arizona and reminded me a lot of what I was accustomed to in the east coast. It never gets old hearing my customers compliments on how my menu is the best in town! [read more]
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Buzzy bakery with a drive-thru serves classic & uncommon donuts, plus other baked treats & coffee. [read more]
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Upbeat, casual, family-run eatery offering classic Mexican & Tex-Mex dishes, plus margaritas & beer. Tacos & Tequilas is the Valley's latest and greatest family owned and operated restaurant! Come sample our authentic Mexican menu for flavor and quality you wont find anywhere else in the valley! Baja to Sonora, all the way to Oaxaca and back. Take your taste buds on a tour of the land of enchantment without ever leaving the valley. If Mexican food isn't your thing, try our delicious boneless wings and you can be sure not to be disappointed! Between our daily specials and our unbeatable happy hour, your new neighborhood hangout is here waiting for you. Bring your friends, bring your family, you'll be happy you did! [read more]
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This longtime location has served the East Valley community of Mesa since 1982. Macayo’s Mesa restaurant features a large bar area separate from the dining area, which provides ideal options for both the happy hour crowd as well as families and more intimate groups. Macayo’s Mesa is primely situated off the 101 and I-60, serving Mesa Community College students, residents of nearby communities, businesspeople and commuters. [read more]
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Fun atmosphere, great food, lots of HUGE projectors for big games/Sunday football, indoor and outdoor seating, inexpensive driving range and golf course. [read more]
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Turkish confectionery in Glendale [read more]
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Samurai Sam's Glendale AZ Teriyaki Grill Menu offers fresh, flavorful and deliciously healthy Japanese cuisine. From grilled egg rolls and wok-stirred veggies, to our famous teriyaki sauce. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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With over 20 years of experience selling tacos in Mexico, the Torres family decided to start their own taco stand in Peoria, Arizona in April 2016. Blessed with a lot of community support, the first brick and mortar location was opened in Glendale in 2017! Currently, there are 3 locations in the West valley, 2 in the East valley and 1 in Central Phoenix. We serve authentic Mexican food. The taco was always meant for the worker on the run; an individual that needed to eat quickly but also needed it to be affordable. That is who we are. We pride ourselves in keeping our menu simple with only two meats and now a veggie option. Nothing is ever frozen. Our salsas, guacamole, and marinades are made daily. We never use concentrate for our horchata or Jamaica. Instead we soak our rice with whole cinnamon sticks overnight and blend the next day and we steep our hibiscus flowers to make our Jamaica- it’s a very labor intensive process but we do it because we want to give you an authentic experience when you eat with us. We want to feed our customers nostalgia- remind them of home or of their grandma or mom when they taste our food. Valley of the sun, thank you for supporting a family owned business! [read more]
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Open 24 Hours a Day, Seven Days a Week! We provide quality food for breakfast, lunch, and dinner. Search our menu for a meal that will satisfy your tastes. There’s a salsa bar and free chips while you wait for your order. Come in for lunch or after a night out on the town. The drive-thru is open 24/7, so make us your go-to spot for warm, authentic Mexican food when you’re in a pinch. We offer all the staples and accommodate special requests. Achieving 100 percent customer satisfaction is our No. 1 priority. [read more]
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Rio Mirage Cafe is an inviting destination for Familia and Amigos to enjoy amazing Sonoran style recipes handed down for generations. We established this restaurant to provide all our communities and neighbors a modest place to enjoy their favorite authentic Mexican meal with Family and old friends and continue making new Amigos in keeping with the best tradition of our culture. Our Rio Mirage Cafe Family enjoys serving the highest quality food offering the best and freshest ingredients. Our Sous Chefs Mauricio and Cesar keep sharing their talent and dedication after many years of cooking your favorite Antojitos. We pride ourselves in serving fresh homemade flour tortillas prepared daily by Maria. Successfully keeping with tradition since 1999 Con Mucho Gusto! [read more]
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Unfussy counter-service place dishing up Hawaiian-style BBQ, fried seafood & noodle soups. [read more]
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Don Chuy’s is a family owned, family run local restaurant that offers authentic flavors from Leon Guanajuato, Mexico. Open since 1998 in Culver City, Don Chuy’s Restaurant offers traditional recipes from Leon creating an old- world culinary experience from the heart of Mexico. [read more]
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We are a traditional Southern Brazilian Steakhouse, focused on providing a great experience. Our goal is to serve great food with great service. We want to make you feel welcome as you were in the south of Brazil tasting a traditional Churrasco. [read more]
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Cafe Rumba boasts a unique blend of traditional Mexican flavours combined with a fresh tropical twist. Cafe Rumba, Sangucheria, featuring Peruvian style sandwiches, salsas and drinks. We offer breakfast and lunch, as well as free WiFi for customers. [read more]
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New York's Best Asian Fusion spot Serving the best of Chinese, Thai & Mughlai cuisine. At Nanjing, we incorporate innovative Asian Fusion fare in our dishes & our chefs work hard to invigorate your taste buds with the freshest ingredients and a burst of flavors. [read more]
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We start with the finest premium meats and cheeses, that are sliced fresh in our kitchen, along with all of our garden fresh vegetables. Then we combine these great, fresh, flavors to create “a Samich you can’t refuse.“™ What sets us apart from the rest? Our House Made Creamy Garlic Mayo with a freshly baked French Roll that will have you coming back for more. [read more]
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Our family-owned and operated Caramba Mexican Food restaurants cook daily from scratch. No lard, no MSG. We use cholesterol free no trans fat canola oil. Our chicken is 100% fresh, never frozen. Only the leanest cuts of beef are used. We prepare all authentic Mexican dishes and salsas fresh daily. Low carb, low fat, vegetarian items are also available. Breakfast Burritos are served all day as well as Menudo. Mexican and domestic beers are served ice cold and our award-winning " Best in Phoenix" margaritas are made with gold premium tequilas. We offer catering for all occasions, no matter how big or small.... from office meetings to weddings. Caramba was voted "Best in Phoenix" and "Best Mexican Restaurant" by Hispanic Newspapers... Where you will find the best Mexican food in a relaxing atmosphere for a great price!!! History Established in 1990. We opened our first location in downtown Glendale in 1990. Since then we have opened 4 more locations in Phoenix, Glendale, and Surprise. All locations are family owned and operated. Serving authentic Mexican dishes at a great value and establishing friendships with each and every customer has kept us in business for over 20 years! [read more]
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Betty's Rooste Sun City West serves breakfast and lunch Monday thru Friday and specializes in homemade desserts. [read more]
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We specialize in offering some of the best pies you can purchase and devour in the great capital city of Phoenix and beautiful state of Arizona. We also specialize in homemade desserts and serve freshly brewed local coffee, lattes, cappuccinos, cold brewed coffee and more. Everything we offer is LOCAL and our whole coffee beans are roasted fifteen minutes away in Tempe, Arizona from local roastery, Cortez Coffee Company. [read more]
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Cold & hot subs, pastas & salads fill out the menu at this simple, counter-serve chain. [read more]
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A neighborhood gathering place for a nice cold drink and a bite to eat. Marcel's is located in North Phoenix at 32nd Street and Union Hills. Football, Karaoke and Live music! Enjoy our dart boards and pool table everyday with your friends at Marcel's. Dubbed earlyl on by a loyal customer as "Your Home Away from Home" and the place "Where You Never Meet a Stranger" [read more]
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Clubhouse Grill in not only known for their great food and pizza, but for their great atmosphere with 80" flat screen tvs screens showing all televised sporting games, as well as no-cover UFC fight nights. The over-sized gorgeous climate controlled patio is perfect for any event need. The perfect sports bar with pool tables, dart boards, golden tee, poker nights, painting events and crafting fun. History Established in 2013. Clubhouse was established for several years, however now with the new owners, their new staff, new menu, new look and more TVs, more events and more fun, there is something for everyone to enjoy. [read more]
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We are a female-owned quaint neighborhood bar in NE Phoenix/Paradise Valley area specializing in booze, a little food and lots of fun! [read more]
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Compact, strip-mall counter serve offering a variety of familiar Indian dishes in a casual setting. [read more]
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From the unique floors and classic pub furnishings and finishes to the fresh recipes and authentic smiles, everything at Crooked Pint is the real deal. We are also serious about our sports viewing with a plethora of big-screen TVs to watch the game around the restaurant. [read more]
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We have the best food around and an atmosphere to match. Try us and you'll be convinced! Our recipes are authentic and time-tested. The ingredients are always fresh. [read more]
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We are a neighborhood restaurant and brewery serving New American cuisine and brewing our own hand-crafted beers. With 20 taps of craft beer, we also provide a selection of other beers from local and regional craft breweries as well as a full bar featuring unique cocktails and small batch liquors. We have a dining area for up to 64 guests and a beautiful dog friendly patio for over 80 guests. We serve our gastropub fare and craft drinks six days a week and hold special events throughout the year. [read more]
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Welcome to BISCUITS CAFE Biscuits Cafe specializes in tasty omelettes, homemade biscuits and gravy, soups, salads and gourmet hamburgers. Our success comes from our commitment to excellence and how we treat our customers and employees. [read more]
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Favorite Chinese food palace. [read more]
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We serve our community with the freshest organic sourdough breads and always from scratch, desserts & pastry in Litchfield Park, Goodyear, Avondale, and all around Phoenix. We offer local Peixoto coffee and loose leaf tea, grab and go eats, and a pantry filled with local food artisans. A special bakery experience right here in Arizona, to learn about local food artisans and supporting them in one place. We partner with local farmers and food artisans to create our fan favorite’s. Handmade sourdough breads, quiche, cheesecakes, cookies, pastry and more. ALL BAKED FRESH DAILY! Our Baker’s love waking up very early to bake for our community, and seeing people come together over delicious baked goods makes our hearts happy. [read more]
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Small, strip-mall operation offering Japanese cooked dishes & sushi rolls in unfussy digs. Sushi Doraku Launched June 21. 2013 after took over business of previous Fresh Wasabi. Every our staffs trying hard for changing our place. We are reserching and developing all the time to provide better service for our valued customers. Even though, Sushi Doraku is a neighborhood small restaurant, but that is also one of our potential ... because we are always finding something to do for our customers` satisfaction and more... After taking over business, some of valued customers already mentioned about our Sushi Doraku, but It was on the previous Fresh wasabi`s yelp page... Matthew H (7/12/2013) : 2 Star JH (7/3/2013) : 5 Star Jennifer H (8/3/2013) : 4 Star Manuel C (9/9/2013) : 4 Star Christina C(9/22/2013): 4 Star We really appriciate these. We promise to provide better service for the people who enjoy sushi..!!! Thank you so much. We are Sushi Doraku... "Smith An", "Ae-Suk Ryan", "Katrina Hsu", "Jose Ceballos", "Raul", "Alex", "Sean Hur" and.... "YOU" [read more]
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The Mexican restaurant was established in 2013, and is owned and operated by family [read more]
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Welcome to Juarez Bakery! We have just what you are looking for! Our wide variety of Pan Dulce is available every day. Come and try our delicious Burritos to Go hit the spot to get you going in the morning. Our Champurrado & Tamales for breakfast are made fresh daily! Come and try our Tortas made to order just for you! Our weekend menu consists of Menudo, Pan de Agua, Specialty Pastries, and much more. Are you having an event? We can make the bolillos for your special feasts! All you have to do is ask and we cater our orders to fit your specific needs! Want to order Tamales? We can do that for you! We offer Chile/Cheese, Pork, Chicken, Red and Green sauces available! We appreciate our customers and look forward to serving our community for many years to come! God Bless! [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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Burritos, tacos, tortas, tostadas, quesadillas, enchiladas, roll tacos, menudo and Carne asada fries. [read more]
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At Barro’s Pizza, our pizza can only be described as a combination of thick and fluffy crust, paired with a perfected tangy and sweet, spiced sauce—the Barro family secret. Add generous amounts of the highest quality mozzarella for the flawless trifecta of pizza ingredients. The Barro’s Pizza family recipe goes back to when Grandma Angelina Barro was making pizza and pasta in her own home back in Italy. Her recipes were passed down through the generations and are now used in the family business today. [read more]
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Brothers Family Restaurant is proud to serve our community for 30 Years with home-style cooking. [read more]
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Colorful eatery with counter service offering Mediterranean, Middle Eastern & American plates. [read more]
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With more than 20 years of experience and now with 4 family-owned locations , The Don Pancho name has a meaning in the Valley of the Sun. Check out our new Peoria location! [read more]
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Under New Ownership! Aguila Hidaway's Lighthouse is the newest addition to the Aguila Family. We strive to give you the same quality service that we are known for. Come enjoy our dartboards, pool tables, karaoke, house DJ music & so much more! [read more]
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Nino's is a family run, family owned business. We serve some of the finest Mexican food in Arizona! [read more]
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Since 1976 Streets of New York has been serving authentic East Coast taste to Phoenix, Arizona. Our goal regardless of whether you are at home with friends, ordering a delivery, picking up on your way home from work, or dining in one of our stores, is to provide you with the best New York Style pizza and other authentic East Coast flavors, that Phoenix has to offer. [read more]
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Call today for Pick up! Pizza, Wings, Pasta, Salad, and more. It's the circle of life.The only love triangle I want.Sorry to say, this isn't going to get any cheesier. We Love what we do here at Nick & Ben's Pizza Company. If you're not enjoying these pizza puns, you must be laughtose intolerant. Grab that pizza (and the phone) while you can. They're here today, gone tomato. [read more]
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We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients locally. No matter what time of year, you can be sure you're eating the best of the season. Abuela's traditional recipes with a modern twist! [read more]
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Chino Bandido Takee-Outee has become a cult favorite among foodies in the valley (and around the country!) since its inception in November 1990. Founded by Frank and Eve Collins, who still own and operate the company today, Chino Bandido blends traditional flavors from Mexican and Asian cuisines — based on Eve’s Chinese heritage as well as their local roots as both Frank and Eve are native Arizonans — and some Jamaican flair added in for good measure! When the husband-and-wife team originally opened their doors, Chino Bandido was just a humble 1,000- square-foot restaurant with seating for just 16 guests modeled after the “hole in the wall” establishments that Frank and Eve love. And the love for Chino Bandido rapidly grew among local diners, which quickly necessitated the restaurant’s growth. As the couple realized most diners wanted to come in and enjoy a sit-down dining experience versus taking out, they expanded year by year until the restaurant encompassed more than 6,000 square feet and provided seating for 150 guests. In early 2021, Chino Bandido announced the closure of its original location after more than 30 years in favor of a new location at 310 West Bell Road, which is underway. Eve, who carries on the restaurant’s legacy solo since Frank passed in 2013, decided it was time for a change. The new location provides 6,000 square feet, much of which is dedicated to an expansive kitchen where the brand’s favorite dishes will continue to be handmade from scratch using the time-honored recipes and lots of love. Chino Bandido’s iconic flavors, such as Jade Red Chicken, Chinese BBQ Pork and let’s not forget those scrumptious snickerdoodles, have gone beyond earning the restaurant a true cult following. Chino Bandido has received local and national media attention — including being the recipient of Phoenix New Times’ Best of Phoenix “Local Eatery We Wish Were a Chain” award as well as coming in first place in AOL’s Best of Phoenix “Cheap Eats” category. Chino Bandido also caught the eye of Food Network star Guy Fieri, who visited the restaurant during 3 episodes of his show “Diners, Drive-ins and Dives.” Chino Bandido operated a food truck until June 13, 2021 on the site of the new location featuring a modified version of its menu, allowing fans to get their fix as the restaurant near completion. [read more]
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Thai curries, noodles & rice dishes presented in informal surrounds with trompe l'oeil window art. [read more]
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Pho Avina is a family owned and operated Vietnamese restaurant. In 1990, our family started Avina's Vietnamese Cuisine on the corner of 43rd Ave & Bell Rd. In 2005, my mother sold her store and I took over Pho Phat in 2007. We specialize in Southern Vietnamese cooking. From start to finish, our Pho broth takes 12 hours to prepare and we use fresh cuts of eye round steak, brisket, flank, shank, and oxtail to flavor our broth. So, stop by for a steaming bowl of Pho...hope to see you soon! [read more]
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